E-news - 15.12.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

2016年10月份食物安全報告
Food Safety Report for October 2016

中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.

有關之新聞公報可瀏覽以下網頁 :
Please click on this webpage for the related press release:

中文 :
http://www.cfs.gov.hk/tc_chi/press/20161130_0699.html
English:
http://www.cfs.gov.hk/english/press/20161130_0699.html

2016年10月份預先包裝食物之營養素含量及致敏物檢測結果
Results of Compliance Test for Nutrition Labelling and Declaration of Allergens for October 2016

為確保預先包裝食品符合《食物及藥物(成分組合及標籤)規例》，中心自2012年起，一直有抽取預先包裝食物的樣本作檢測，其中包括檢測營養素含量及致敏物。2016年10月份有關營養素含量及致敏物檢測結果的報告，已上載到中心網頁。
The CFS has been testing, among other things, nutrients and allergens in prepackaged food samples for compliance under the Food and Drugs (Composition and Labelling) Regulations since 2012. Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Regulations for October 2016 has been uploaded onto the CFS website.

詳情請參閱以下網頁:
Please click on this webpage for details:

中文 :
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/NL_Compliance_Test_Results_OCT_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/NL_Compliance_Test_Results_OCT_2016.html

食物安全巡迴展覽
Roving Exhibition on Food Safety

食物安全巡迴展覽將於12月19日在何文田廣場舉行，讓市民認識營養標籤、雪卡毒素及食物安全條例。
A roving exhibition on Nutrition Labelling, Ciguatoxins and Food Safety Ordinance will be held on 19 December at Homantin Plaza.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

Food Alert - Excessive metallic contaminant found in prepackaged dried mushroom sample 食物警報 - 預先包裝乾冬菇樣本金屬雜質含量超出法例標準

Dear Sir/Madam,

We have issued a food alert regarding "Excessive metallic contaminant found in prepackaged dried mushroom sample".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=165

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"預先包裝乾冬菇樣本金屬雜質含量超出法例標準"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=165

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news - 01.12.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

食物中鋁的含量風險評估跟進研究報告
A follow-up risk assessment results on aluminium in food
中心最近完成一項有關食物中鋁的含量風險評估跟進研究，結果顯示，本港一些食品廣泛使用含鋁食物添加劑，其中以蒸包或蒸糕、部分烘焙食品（如雞蛋仔和窩夫）及海蜇（可供即食）最為常見。研究亦發現，鋁攝入量一般和攝入量偏高的市民，健康受嚴重影響的機會不大；但若經常食用同一牌子鋁含量高的食品，健康受鋁影響的風險會相應增加。
CFS announced the results of a recently completed follow-up risk assessment study on aluminium in food. The results showed that aluminium-containing food additives were widely used in certain food products available in Hong Kong, in particular steamed bread/bun/cake, some bakery products such as egg waffle and waffle, and jellyfish (ready-to-eat form). The study also found that the average and high consumers among the general population were unlikely to experience major undesirable health effects. Nevertheless, for consumers with brand loyalty to products with high aluminium contents, risk to health from aluminium would be increased.

有關之新聞公報可瀏覽以下網頁：
Please click on this webpage for the related press release:

中文 :
http://www.cfs.gov.hk/tc_chi/press/20161118_0683.html
English:
http://www.cfs.gov.hk/english/press/20161118_0683.html

已獲小量豁免產品名單
List of Small Volume Exemption Products

根據小量豁免制度，在香港每年銷售量不超過30,000件的相同版本預先包裝食物，可獲授予營養標籤豁免。有關豁免產品名單已上載至中心網頁。
Under the Small Volume Exemption (SVE) Scheme, prepackaged foods of the same version with annual sales volume in Hong Kong not exceeding 30,000 units may be granted with exemption from providing nutrition labelling. List of SVE products has been uploaded onto the CFS website.

詳情請參閱以下網頁:
Please click on this webpage for details:

中文:
http://www.cfs.gov.hk/tc_chi/programme/programme_nifl/files/SVE_exempted_product_c.pdf
English:
http://www.cfs.gov.hk/english/programme/programme_nifl/files/SVE_exempted_product_e.pdf

食物安全巡迴展覽
Roving Exhibition on Food Safety

12月的巡迴展覽內容包括食物安全5要點、預防食物交叉污染、避免食用河豚、營養標籤、食物含丙烯酰胺、反式脂肪、雪卡毒素及食物安全條例。展覽將設於北角政府合署、荃灣廣場(住宅)及何文田廣場。
The coming exhibitions will be held in December at North Point Government Offices, Tsuen Wan Plaza (Residential) and Homantin Plaza. Panels cover topics on 5 keys to food safety, prevention of cross-contamination, avoid consuming puffer fish, nutrition labelling, acrylamides, trans fats, ciguatoxins and Food Safety Ordinance.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

Food Alert - Prepackaged hummus products imported from the United States suspected to be contaminated with Listeria monocytogenes 食物警報 - 美國進口預先包裝鷹嘴豆泥食品懷疑受李斯特菌污染

Dear Sir/Madam,

We have issued a food alert regarding "Prepackaged hummus products imported from the United States suspected to be contaminated with Listeria monocytogenes".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=164

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"美國進口預先包裝鷹嘴豆泥食品懷疑受李斯特菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=164

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - (*Updated on 28 November 2016) -- Canned fish from Japan may contain foreign matters 食物警報 - (*2016年11月28日更新) -- 日本罐頭魚可能含有異物

Dear Sir/Madam,

We have issued a food alert regarding "(*Updated on 28 November 2016) -- Canned fish from Japan may contain foreign matters".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=163

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"(*2016年11月28日更新) -- 日本罐頭魚可能含有異物"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=163

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news on 17.11.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

食物安全焦點(2016年11月第124期)
Food Safety Focus (124th Issue, November 2016)

今期熱門焦點包括:
The topics of the current issue are:

· 蔬菜沙律中的沙門氏菌
· Salmonella in Vegetable Salad
· 二噁英及二噁英樣多氯聯苯是什麼?
· Dioxins and Dioxin-like Polychlorinated Biphenyls – What are They?
· 留意糖水的糖含量
· Watch Out for the Sugar Content in Sweet Soups
· 外型類似芋頭植物含有的草酸鈣
· Calcium Oxalate in Taro-like Plants

歡迎到以下網頁閱覽上述月刊:
You are most welcome to browse through the publication at:

中文:
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

小龍蝦、橫紋肌溶解症及哈夫病
Red swamp crayfish, rhabdomyolysis and Haff Disease

哈夫病是指患者在進食魚類24小時內出現的不明原因的橫紋肌溶解症（骨骼肌纖維溶解）。哈夫病常見的病徵是肌肉無力、肌肉疼痛、肌肉僵硬和尿液呈咖啡色，但不會出現神經系統症狀（即神經系統受影響而觸發的病徵，如麻痺和癱瘓），故有別於食用某些海產而引致的食物中毒（如麻痺性貝毒、雪卡毒、河豚毒素引起的中毒等）。
Haff disease is an unexplained rhabdomyolysis (breakdown of skeletal muscle fibers) in a person who ingested fish within the 24 hours before onset of illness. Haff disease typically presents with muscle weakness, muscle pain, muscle rigidity and dark brown urine. However, neurologic symptoms (i.e. symptoms caused by the nervous system such as numbness and paralysis) are absent. This is different from poisoning caused by the consumption of some seafood (e.g. paralytic shellfish poisoning, ciguatera poisoning, puffer fish poisoning, etc.).

詳情請參閱以下網頁:
Please click on this webpage for details:

中文:
http://www.cfs.gov.hk/tc_chi/programme/programme_rafs/programme_rafs_fci_02_05.html
English:
http://www.cfs.gov.hk/english/programme/programme_rafs/programme_rafs_fci_02_05.html

已獲小量豁免產品名單
List of Small Volume Exemption Products

根據小量豁免制度，在香港每年銷售量不超過30,000件的相同版本預先包裝食物，可獲授予營養標籤豁免。有關豁免產品名單已上載中心網頁。
Under the Small Volume Exemption (SVE) Scheme, prepackaged foods of the same version with annual sales volume in Hong Kong not exceeding 30,000 units may be granted with exemption from providing nutrition labelling. List of SVE products has been uploaded onto the CFS website.

詳情請參閱以下網頁:
Please click on this webpage for details:

中文:
http://www.cfs.gov.hk/tc_chi/programme/programme_nifl/files/SVE_exempted_product_c.pdf
English:
http://www.cfs.gov.hk/english/programme/programme_nifl/files/SVE_exempted_product_e.pdf

食物安全中心
Centre for Food Safety

 

 

Food Alert - Canned fish from Japan may contain foreign matters 食物警報 - 日本罐頭魚可能含有異物

Dear Sir/Madam,

We have issued a food alert regarding "Canned fish from Japan may contain foreign matters".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=163

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"日本罐頭魚可能含有異物"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=163

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

mBiosphere: Is Brushing Your Teeth Harming Your Gut Microbiome?

http://mbioblog.asm.org/mbiosphere/2016/05/is-brushing-your-teeth-harming-your-gut-microbiome.html


Sent from my iPad

E-news on 03.11.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

2016年9月份食物安全報告
Food Safety Report for September 2016

中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.

有關之新聞公報可瀏覽以下網頁 :
Please click on this webpage for the related press release:

中文 :
http://www.cfs.gov.hk/tc_chi/press/20161031_0665.html  
English:
http://www.cfs.gov.hk/english/press/20161031_0665.html  

食物安全焦點(2016年10月第123期)
Food Safety Focus (123rd Issue, October 2016)

今期熱門焦點包括:
The topics of the current issue are:

• 供生吃魚類中的寄生蟲
• Parasites in Fish for Raw Consumption
• 解讀食物標籤 – 食物致敏物
• Understanding Food Labels – Food Allergens
• 月餅中的黃曲霉毒素
• Aflatoxins in Mooncakes
• 小龍蝦含可致橫紋肌溶解症的毒素
• Toxins in Crayfish Causing Rhabdomyolysis 

歡迎到以下網頁閱覽上述月刊:
You are most welcome to browse through the publication at:

中文:
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

食物安全巡迴展覽
Roving Exhibition on Food Safety

11月的巡迴展覽內容包括營養標籤、基因改造食物、天然毒素、食物安全5要點、殘餘獸藥、反式脂肪、有機食物及控制食物温度。展覽將設於石湖墟街市、上環街市、官涌街市及大埔墟街市。
The coming exhibitions will be held in November at Shek Wu Hui Market, Sheung Wan Market, Kwun Chung Market and Tai Po Hui Market.  Panels cover topics on Nutrition Labelling, Genetically Modified Food, Natural Toxins, 5 Keys to Food Safety, Veterinary Drug Residues, Trans Fats, Organic Food and Control of Food Temperature.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

Food Alert - Eggs imported from Poland suspected to be contaminated with Salmonella 食物警報 - 波蘭進口雞蛋懷疑受沙門氏菌污染

Dear Sir/Madam,

We have issued a food alert regarding "Eggs imported from Poland suspected to be contaminated with Salmonella".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=162

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"波蘭進口雞蛋懷疑受沙門氏菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=162

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - A kind of breakfast cereal for young children suspected to contain metal wires 食物警報 - 一款幼兒穀類早點懷疑含金屬線

Dear Sir/Madam,

We have issued a food alert regarding "A kind of breakfast cereal for young children suspected to contain metal wires".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=161

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款幼兒穀類早點懷疑含金屬線"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=161

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news on 20.10.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

2016年8月份食物安全報告
Food Safety Report for August 2016

中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.

有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160930_0645.html
English:
http://www.cfs.gov.hk/english/press/20160930_0645.html

大閘蟹時令食品調查（第一期）
Seasonal food surveillance project on hairy crabs (first phase)

中心最近完成一項大閘蟹的時令食品調查（第一期），結果顯示全部樣本滿意。
CFS announced the results of a recently completed seasonal food surveillance project on hairy crabs (first phase), which showed that all samples were satisfactory.

有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20161007_0651.html
English:
http://www.cfs.gov.hk/english/press/20161007_0651.html

食物安全巡迴展覽
Roving Exhibition on Food Safety

10月下旬的巡迴展覽內容包括營養標籤、控制食物溫度、天然毒素、食物安全5要點、預防食物交叉污染及避免食用河豚。展覽將設於聯和墟街市及大埔政府合署。
The coming exhibitions will be held in late October at Luen Wo Hui Market and Tai Po Government Offices. Panels cover topics on nutrition labelling, control of food temperature, natural toxins, 5 keys to food safety, prevention of cross-contamination and avoid consuming puffer fish.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

 

E-news on 06.10.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

食物安全焦點 (2016年9月第122期)
Food Safety Focus (122nd Issue, September 2016)

今期熱門焦點包括 :
The topics of the current issue are:
• 豬肉中的違禁獸藥(沙丁胺醇)殘餘
• Prohibited Veterinary Drug (Salbutamol) Residues in Pigs
• 解讀食物標籤 –"此日期前最佳"與"此日期或之前食用"的分別
• Understanding Food Labels – "Best Before" VS "Use By" Dates
• 食用雞泡魚–死亡之吻
• Eating Puffer Fish – A Kiss of Death
• 豉油內的4-甲基咪唑致癌風險低
• Cancer Risk from 4-Methylimidazole in Soy Sauce is Low

歡迎到以下網頁閱覽上述月刊 :
You are most welcome to browse through the publication at:
中文 :
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

傳達資源小組的主題展覽
Theme Exhibitions in Communication Resource Unit

中心轄下的傳達資源小組於10月至12月舉辦「食物安全在你手」及「有機食品知多一點點」展覽。展覽活動包括播放教育短片及設置展板讓市民增加對食物安全的認識，更備有各種食物安全宣傳單張供公眾取閱。小組位於九龍旺角花園街市政大廈8樓，歡迎到場觀賞。
The Communication Resource Unit (CRU) of the CFS will organize exhibitions on the theme of " Enhanced Food Safety Let's Reduce Risks" and " Know more about Organic Food". The exhibitions include short food safety and education videos and exhibition boards to enrich the public's knowledge on food safety. You are welcome to join us at the CRU at 8/F, Fa Yuen Street Municipal Services Building, Mongkok, Kowloon.

請點擊查看具體時間 :
Please click to see the schedule:
中文 :
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fstr/whatsnew_fstr_food_safety_charter_Exhibitions_Talks.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_fstr/whatsnew_fstr_food_safety_charter_Exhibitions_Talks.html

食物安全巡迴展覽
Roving Exhibition on Food Safety

10月的巡迴展覽內容包括旅客食物安全建議、食物含丙烯酰胺、反式脂肪、營養標籤、雪卡毒素、有機食物、雪卡毒素、進食帯子和扇貝須知、控制食物溫度、天然毒素、食物安全5要點、預防食物交叉污染及避免食用河豚。展覽將設於牛池灣曉暉花園、士美非路街市、油麻地街市、聯和墟街市及大埔政府合署。
The coming exhibitions will be held in October at Scenic View, Smithfield Market, Yau Ma Tei Market, Luen Wo Hui Market and Tai Po Government Offices.  Panels cover topics on food safety advice for travellers, acrylamides, trans fats, nutrition labelling, ciguatoxins, organic food, take notice of eating scallops, control of food temperature, natural toxins, 5 keys of food safety, prevention of cross-contamination and avoid consuming puffer fish.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

 

Food Alert - Prepackaged vegetable salad sample detected with Salmonella 食物警報 - 食物安全中心在預先包裝沙律菜樣本檢出沙門氏菌

Dear Sir/Madam,

We have issued a food alert regarding "Prepackaged vegetable salad sample detected with Salmonella".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=160

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"食物安全中心在預先包裝沙律菜樣本檢出沙門氏菌"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=160

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news on 15.09.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

2016年7月份食物安全報告
Food Safety Report for July 2016

中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.

有關之新聞公報可瀏覽以下網頁 :
Please click on this webpage for the related press release:

中文 :
http://www.cfs.gov.hk/tc_chi/press/20160831_0621.html 
English:
http://www.cfs.gov.hk/english/press/20160831_0621.html

月餅時令食品調查（第二期）
Seasonal food surveillance project on mooncakes (second phase)

中心最近公布一項有關月餅的時令食品調查（第二期）結果，約一百七十個樣本中，除較早前公布的一個預先包裝月餅樣本的飽和脂肪酸含量與其營養標籤上的標示值不符外，其餘樣本全部通過檢測。
CFS announced the second-phase results of a seasonal food surveillance project on mooncakes recently. The results of some 170 samples tested were satisfactory except for a prepackaged mooncake sample detected with saturated fatty acids content inconsistent with the declared value on its nutrition label which was announced earlier.

有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160909_0632.html
English:
http://www.cfs.gov.hk/english/press/20160909_0632.html

食物安全巡迴展覽
Roving Exhibition on Food Safety

9月下旬的巡迴展覽內容包括營養標籤、控制食物温度、進食帶子和扇貝須知、食物安全5要點、預防食物交叉污染及食物安全條例。展覽將設於筲箕灣愛東商場及渣華道街市。
The coming exhibitions will be held in late September at Oi Tung Shopping Centre in Shau Kei Wan and Java Road Market.  Panels cover topics on Nutrition Labelling, Control of Food Temperature, Take Notice of Eating Scallops, 5 Keys to Food Safety, Prevention of Cross-contamination, and Food Safety Ordinance.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

Food Alert - Not to consume a batch of prepackaged flying fish roe suspected to be contaminated with Listeria monocytogenes 食物警報 - 不要食用一批懷疑受李斯特菌污染的預先包裝飛魚籽

Dear Sir/Madam,

We have issued a food alert regarding "Not to consume a batch of prepackaged flying fish roe suspected to be contaminated with Listeria monocytogenes".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=159

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"不要食用一批懷疑受李斯特菌污染的預先包裝飛魚籽"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=159

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Stop consuming yellow boletus suspected to contain mixture of species including poisonous species of mushrooms 食物警報 - 停止食用懷疑摻雜不同品種包括帶毒性菇類的黃牛肝菌

Dear Sir/Madam,

We have issued a food alert regarding "Stop consuming yellow boletus suspected to contain mixture of species including poisonous species of mushrooms".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=158

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"停止食用懷疑摻雜不同品種包括帶毒性菇類的黃牛肝菌"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=158

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Stop consuming yellow boletus suspected to contain mixture of species including poisonous species of mushrooms 食物警報 - 停止食用懷疑摻雜不同品種包括帶毒性菇類的黃牛肝菌

Dear Sir/Madam,

We have issued a food alert regarding "Stop consuming yellow boletus suspected to contain mixture of species including poisonous species of mushrooms".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=158

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"停止食用懷疑摻雜不同品種包括帶毒性菇類的黃牛肝菌"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=158

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news - 01.09.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

食物安全焦點 (2016年8月第121期)
Food Safety Focus (121st Issue, August 2016)

今期熱門焦點包括 :
The topics of the current issue are:

• 預先包裝麵粉疑受產志賀毒素大腸桿菌污染
• Shiga toxin-producing Escherichia coli Contamination in Prepackaged Flour
• 營養素度量法及其應用
• Nutrient Profiling and its Application
• 朱古力中的礦物油
• Mineral Oils in Chocolates
• 海產中的微塑膠
• Microplastics in Seafood

歡迎到以下網頁閱覽上述月刊 :
You are most welcome to browse through the publication at:

中文 :
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

2016年7月份預先包裝食物之營養素含量及致敏物檢測結果
Results of Compliance Test for Nutrition Labelling and Declaration of Allergens for July 2016

為確保預先包裝食品符合《食物及藥物(成分組合及標籤)規例》，中心自2012年起，一直有抽取預先包裝食物的樣本作檢測，其中包括檢測營養素含量及致敏物。2016年7月份有關營養素含量及致敏物檢測結果的報告，已上載到中心網頁。
The CFS has been testing, among other things, nutrients and allergens in prepackaged food samples for compliance under the Food and Drugs (Composition and Labelling) Regulations since 2012. Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Regulations for July 2016 has been uploaded onto the CFS website.

詳情請參閱以下網頁:
Please click on this webpage for details:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/NL_Compliance_Test_Results_JUL_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/NL_Compliance_Test_Results_JUL_2016.html

食物安全巡迴展覽
Roving Exhibition on Food Safety

9月的巡迴展覽內容包括營養標籤、反式脂肪、避免食用河豚、食物安全5要點、天然毒素、孕婦食物安全建議、控制食物溫度、旅客食物安全建議、進食帶子和扇貝須知、預防食物交叉污染及食物安全條例。展覽將設於宜安街街市、西營盤街市、青衣街市、筲箕灣愛東商場及渣華道街市。
The coming exhibitions will be held in September at Yee On Street Market, Sai Ying Pun Market, Tsing Yi Market, Oi Tung Shopping Centre in Shau Kei Wan and Java Road Market. Panels cover topics on nutrition labelling, trans fats, avoid consuming puffer fish, 5 keys to food safety, natural toxins, food safety advice for pregnant women, control of food temperature, food safety advice for travellers, take notice of eating scallops, prevention of cross-contamination and Food Safety Ordinance.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

Food Alert - Call to stop consuming dried puffer fish containing tetrodotoxin 食物警報 - 呼籲市民停止食用含河豚毒素的河豚魚乾

Dear Sir/Madam,

We have issued a food alert regarding "Call to stop consuming dried puffer fish containing tetrodotoxin".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=157

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"呼籲市民停止食用含河豚毒素的河豚魚乾"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=157

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - CFS urges public not to consume plasticiser-tainted bottled tartare sauce imported from UK 食物警報 - 食安中心呼籲市民停止食用一款英國進口受塑化劑污染的瓶裝醬料

Dear Sir/Madam,

We have issued a food alert regarding "CFS urges public not to consume plasticiser-tainted bottled tartare sauce imported from UK".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=156

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"食安中心呼籲市民停止食用一款英國進口受塑化劑污染的瓶裝醬料"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=156

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E- news - 18.08.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

即食食品含凝固酶陽性葡萄球菌專項調查
Results of targeted surveillance on coagulase-positive staphylococci organisms in ready-to-eat food

中心最近完成一項評估即食食品含凝固酶陽性葡萄球菌(包括金黃葡萄球菌)情況的專項食品調查。結果顯示，全部樣本通過檢測。
CFS announced the results of a recently completed targeted food surveillance project on coagulase-positive staphylococci organisms (including Staphylococcus aureus) in ready-to-eat food, which showed that all samples passed the test.

有關之新聞公報可瀏覽以下網頁 :
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160726_0586.html
English:
http://www.cfs.gov.hk/english/press/20160726_0586.html

已獲小量豁免產品名單
List of Small Volume Exemption Products

根據小量豁免制度，在香港每年銷售量不超過30,000件的相同版本預先包裝食物，可獲授予營養標籤豁免。有關豁免產品名單已上載中心網頁。
Under the Small Volume Exemption (SVE) Scheme, prepackaged foods of the same version with annual sales volume in Hong Kong not exceeding 30,000 units may be granted with exemption from providing nutrition labelling. List of SVE products has been uploaded onto the CFS website.

詳情請參閱以下網頁:
Please click on this webpage for details:

中文:
http://www.cfs.gov.hk/tc_chi/programme/programme_nifl/files/SVE_exempted_product_c.pdf
English:
http://www.cfs.gov.hk/english/programme/programme_nifl/files/SVE_exempted_product_e.pdf

食物安全巡迴展覽
Roving Exhibition on Food Safety

食物安全巡迴展覽將於8月22日在愛秩序灣街市舉行，讓市民認識食物安全5要點、反式脂肪及基因改造食物。
A roving exhibition on 5 keys to food safety, trans fats and genetically modified food will be held on 22.8.2016 at Aldrich Bay Market.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

 

Food Alert - A kind of raw goat milk cheese imported from France contaminated by Shiga toxin-producing E. coli 食物警報 - 一款法國進口生羊奶芝士受產志賀毒素大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "A kind of raw goat milk cheese imported from France contaminated by Shiga toxin-producing E. coli".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=155

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款法國進口生羊奶芝士受產志賀毒素大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=155

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Urine samples from certain pigs imported from the Mainland containing veterinary drug residues 食物警報 - 部分從內地進口豬隻尿液樣本含獸藥殘餘

Dear Sir/Madam,

We have issued a food alert regarding "Urine samples from certain pigs imported from the Mainland containing veterinary drug residues".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=154

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"部分從內地進口豬隻尿液樣本含獸藥殘餘"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=154

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Not to consume two batches of prepackaged fish roe suspected to be contaminated with Listeria monocytogenes 食物警報 - 不要食用兩批懷疑受李斯特菌污染的預先包裝飛魚籽

Dear Sir/Madam,

We have issued a food alert regarding "Not to consume two batches of prepackaged fish roe suspected to be contaminated with Listeria monocytogenes".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=153

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"不要食用兩批懷疑受李斯特菌污染的預先包裝飛魚籽"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=153

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news on 04.08.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

食物安全焦點 (2016年7月第120期)
Food Safety Focus (120th Issue, July 2016)

今期熱門焦點包括 :
The topics of the current issue are:

• 燕麥中的草甘膦
• Glyphosate in Oats
• 水果的外衣─蠟
• The Coat on Fruits – Wax?
• 布魯氏菌病與羊肉製品
• Brucellosis and Lamb Products
• 湯水鹽含量大不同
• When It Comes to Salt, Not All Soups are Created Equal

歡迎到以下網頁閱覽上述月刊 :
You are most welcome to browse through the publication at:

中文 :
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

即食食品含沙門氏菌專項調查
Results of targeted surveillance on Salmonella in ready-to-eat food

中心最近完成一項評估即食食品含沙門氏菌情況的專項食品調查。結果顯示，全部樣本通過檢測。
CFS announced the results of a recently completed targeted food surveillance project on Salmonella in ready-to-eat food, which showed that all samples passed the test.

有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160715_0579.html
English:
http://www.cfs.gov.hk/english/press/20160715_0579.html

2016年6月份食物安全報告
Food Safety Report for June 2016

中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.

有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160729_0594.html
English:
http://www.cfs.gov.hk/english/press/20160729_0594.html

食物安全中心
Centre for Food Safety

 

 

 

Food Alert - One kind of prepackaged flour with possible E. coli contamination 食物警報 - 一款預先包裝麵粉可能受大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "One kind of prepackaged flour with possible E. coli contamination".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=152

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款預先包裝麵粉可能受大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=152

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - One kind of prepackaged flour with possible E. coli contamination 食物警報 - 一款預先包裝麵粉可能受大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "One kind of prepackaged flour with possible E. coli contamination".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=151

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款預先包裝麵粉可能受大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=151

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Undeclared allergen (milk) found in bottled rice drink 食物警報 - 瓶裝米漿飲品含未有標示致敏物（奶類）

Dear Sir/Madam,

We have issued a food alert regarding "Undeclared allergen (milk) found in bottled rice drink".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=150

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"瓶裝米漿飲品含未有標示致敏物（奶類）"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=150

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Undeclared allergen (milk) found in bottled rice drink 食物警報 - 瓶裝米漿飲品含未有標示致敏物（奶類）

Dear Sir/Madam,

We have issued a food alert regarding "Undeclared allergen (milk) found in bottled rice drink".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=150

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"瓶裝米漿飲品含未有標示致敏物（奶類）"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=150

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Undeclared allergen (milk) found in bottled rice drink 食物警報 - 瓶裝米漿飲品含未有標示致敏物（奶類）

Dear Sir/Madam,

We have issued a food alert regarding "Undeclared allergen (milk) found in bottled rice drink".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=150

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"瓶裝米漿飲品含未有標示致敏物（奶類）"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=150

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Undeclared allergen (milk) found in bottled rice drink 食物警報 - 瓶裝米漿飲品含未有標示致敏物（奶類）

Dear Sir/Madam,

We have issued a food alert regarding "Undeclared allergen (milk) found in bottled rice drink".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=150

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"瓶裝米漿飲品含未有標示致敏物（奶類）"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=150

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Undeclared allergen (prawn) found in prepackaged teriyaki crackers 食物警報 - 預先包裝日式照燒味脆片含未有標示致敏物（蝦）

Dear Sir/Madam,

We have issued a food alert regarding "Undeclared allergen (prawn) found in prepackaged teriyaki crackers".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=149

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"預先包裝日式照燒味脆片含未有標示致敏物（蝦）"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=149

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news on 21.07.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

傳達資源小組的主題展覽
Theme Exhibitions in Communication Resource Unit

中心轄下的傳達資源小組於7月至9月舉辦「食物風險管理」及「食物中的除害劑及獸藥殘餘」展覽。展覽活動包括播放教育短片及設置展板讓市民增加對食物安全的認識，更備有各種食物安全宣傳單張供公眾取閱。小組位於九龍旺角花園街市政大廈8樓，歡迎到場參觀。
The Communication Resource Unit (CRU) of the CFS will organise exhibitions on the theme of "Food Safety Plan" and "Pesticide and Veterinary Drug Residues in Food" from July to September. The exhibitions include short food safety and education videos and exhibition boards to enrich the public's knowledge on food safety. You are welcome to join us at the CRU at 8/F, Fa Yuen Street Municipal Services Building, Mongkok, Kowloon.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fstr/whatsnew_fstr_food_safety_charter_Exhibitions_Talks.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_fstr/whatsnew_fstr_food_safety_charter_Exhibitions_Talks.html

即食食品含副溶血性弧菌專項調查
Results of targeted surveillance on Vibrio parahaemolyticus in ready-to-eat food

中心最近完成一項評估即食食品含副溶血性弧菌情況的專項食品調查。結果顯示，全部樣本通過檢測。
CFS announced the results of a recently completed targeted food surveillance project on Vibrio parahaemolyticus in ready-to-eat food, which showed that all samples passed the test.

有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160714_0578.html
English:
http://www.cfs.gov.hk/english/press/20160714_0578.html

2016年度「全城減鹽減糖 – 健康煮意從小起」食物安全講座系列
2016 Food Safety Talk Series on "Hong Kong's Action on Salt and Sugar Reduction – Healthy Cooking Starts Small"

為配合本年度食物安全日「全城減鹽減糖 – 健康煮意從小起」的主題，食物安全中心於七月至十二月期間舉辦一系列講座，向公眾及業界推廣減少食物中鹽和糖的好處，並提供一些簡單實用的方法，讓市民能在日常生活中貫徹少鹽少糖的飲食習慣。同時，講座亦包括有「食物安全重點控制」系統及「食物安全五要點」等內容。從而提高大家對食物安全及健康飲食的認識，務求食得開心、健康又安心。
The theme of this year's Food Safety Day is "Hong Kong's Action on Salt and Sugar Reduction: Healthy cooking starts small". Echoing the theme, CFS is going to hold a series of talks on related topics during the period from July to December 2016. The talks will promote the benefits of reducing dietary intake of salt and sugar to the public and the food trade, and provide some simple and practical tips to help the public adopt a healthy eating habit with less salt and sugar in daily life. The talks will also cover other topics such as HACCP and Five Keys to Food Safety. It is hoped that by raising awareness on the importance of food safety and healthy diet, everyone can enjoy food in a safe and healthy way.

請點擊查看講座地點、日期及時間:
Please click to see the place, date and time for the talks:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/Food_Safety_Talk_Series_on_Hong_Kongs_Action_on_Salt_and_Sugar_Reduction.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/Food_Safety_Talk_Series_on_Hong_Kongs_Action_on_Salt_and_Sugar_Reduction.html

食物安全中心
Centre for Food Safety

 

Food Alert - One kind of prepackaged cake mix with possible E. coli contamination 食物警報 - 一款預先包裝蛋糕粉可能受大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "One kind of prepackaged cake mix with possible E. coli contamination".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=148

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款預先包裝蛋糕粉可能受大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=148

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - One kind of prepackaged cake mix with possible E. coli contamination 食物警報 - 一款預先包裝蛋糕粉可能受大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "One kind of prepackaged cake mix with possible E. coli contamination".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=148

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款預先包裝蛋糕粉可能受大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=148

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - One kind of prepackaged cake mix with possible E. coli contamination 食物警報 - 一款預先包裝蛋糕粉可能受大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "One kind of prepackaged cake mix with possible E. coli contamination".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=148

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款預先包裝蛋糕粉可能受大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=148

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Sunflower oil samples detected with harmful contaminant benzo[a]pyrene 食物警報 - 葵花籽油樣本含有害污染物苯並〔ａ〕芘

Dear Sir/Madam,

We have issued a food alert regarding "Sunflower oil samples detected with harmful contaminant benzo[a]pyrene ".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=147

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"葵花籽油樣本含有害污染物苯並〔ａ〕芘"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=147

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Excessive metallic contaminant found in prepackaged bamboo fungus sample 食物警報 - 預先包裝竹笙樣本金屬雜質含量超出法例標準

Dear Sir/Madam,

We have issued a food alert regarding "Excessive metallic contaminant found in prepackaged bamboo fungus sample".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=146

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"預先包裝竹笙樣本金屬雜質含量超出法例標準"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=146

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news - 07.07.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

2016年5月份食物安全報告
Food Safety Report for May 2016

中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.

有關之新聞公報可瀏覽以下網頁 :
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160630_0564.html
English:
http://www.cfs.gov.hk/english/press/20160630_0564.html

小營廚減鹽減糖好煮意比賽
Junior Chefs' Culinary Ideas of Salt and Sugar Reduction Competition

為鼓勵學童從小培養低鹽低糖的健康飲食習慣，中心與教育局、降低食物中鹽和糖委員會、中華廚藝學院，以及家庭與學校合作事宜委員會協辦了「小營廚減鹽減糖好煮意比賽」，並已於6月30日於「食物安全日2016」揭幕禮同場進行決賽及頒獎禮。參賽者現場展示自創的減鹽減糖食譜，並烹煮相關菜式，帶出只要花小小心思，減少鹽糖分量亦能保持食物美味的信息。
To encourage students to develop a healthy eating habit with low intake of salt and sugar at an early age, the CFS co-organised the Junior Chefs' Culinary Ideas of Salt and Sugar Reduction Competition with the Education Bureau, the Committee on Reduction of Salt and Sugar in Food, the Chinese Culinary Institute and the Committee on Home-School Co-operation. The final adjudication and award presentation ceremony of the competition was held concurrently with the Food Safety Day 2016 opening ceremony on 30 June. The finalists presented their novel recipes of low salt and sugar and demonstrated on site their dishes to bring out the message that creativity could add flavour to food prepared with reduced salt and sugar.

有關比賽隊伍的得獎名單及其食譜，可瀏覽以下網頁 :
Please browse the following website for the list of awardees and their recipes:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/Websites_for_the_Cooking_Competition_List_of_Awardees.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/Websites_for_the_Cooking_Competition_List_of_Awardees.html
　

食物安全巡迴展覽
Roving Exhibition on Food Safety

7月的巡迴展覽內容包括食物安全5要點、控制食物温度、反式脂肪、食物含丙烯酰胺、孕婦食物安全建議、食物安全條例、營養標籤、預防食物交叉污染、天然毒素及殘餘獸藥。展覽將設於銅鑼灣街市、深水埗保安道街市、西貢街市及香港仔利東邨。
The coming exhibitions will be held in July at Causeway Bay Market, Po On Road Market in Shum Shui Po, Sai Kung Market and Lei Tung Estate in Aberdeen. Panels cover topics on 5 keys to food safety, control of food temperature, trans fats, acrylamide, food safety advice for pregnant women, Food Safety Ordinance, nutrition labelling, prevention of cross-contamination, natural toxins, and veterinary drug residues.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

 

 

Food Alert - A kind of prepackaged flour with possible E. coli contamination 食物警報 - 一款預先包裝麵粉可能受大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "A kind of prepackaged flour with possible E. coli contamination".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=145

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款預先包裝麵粉可能受大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=145

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - A batch of bottled preserved bean curd contaminated with Bacillus cereus 食物警報 - 一批瓶裝腐乳受致病菌蠟樣芽孢桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "A batch of bottled preserved bean curd contaminated with Bacillus cereus".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=144

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一批瓶裝腐乳受致病菌蠟樣芽孢桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=144

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Two kinds of prepackaged flour with possible E. coli contamination 食物警報 - 兩款預先包裝麵粉可能受大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "Two kinds of prepackaged flour with possible E. coli contamination".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=143

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"兩款預先包裝麵粉可能受大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=143

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Excessive metallic contaminant found in prepackaged dried mushroom and bamboo fungus samples 食物警報 - 預先包裝乾冬菇及竹笙樣本金屬雜質含量超出法例標準

Dear Sir/Madam,

We have issued a food alert regarding "Excessive metallic contaminant found in prepackaged dried mushroom and bamboo fungus samples".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=142

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"預先包裝乾冬菇及竹笙樣本金屬雜質含量超出法例標準"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=142

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Excessive metallic contaminant found in prepackaged dried mushroom sample 食物警報 - 預先包裝乾冬菇樣本金屬雜質含量超出法例標準

Dear Sir/Madam,

We have issued a food alert regarding "Excessive metallic contaminant found in prepackaged dried mushroom sample".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=141

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"預先包裝乾冬菇樣本金屬雜質含量超出法例標準"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=141

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

Food Alert - Excessive metallic contaminant found in prepackaged dried mushroom sample 食物警報 - 預先包裝乾冬菇樣本金屬雜質含量超出法例標準

Dear Sir/Madam,

We have issued a food alert regarding "Excessive metallic contaminant found in prepackaged dried mushroom sample".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=141

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"預先包裝乾冬菇樣本金屬雜質含量超出法例標準"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=141

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心


 

E-news - 16.06.2016

致食物安全電子資訊訂閱者:

Dear E-news recipients,

 

以下資訊已上載到食物安全中心(中心)網站:

News on the Centre for Food Safety (CFS) online:

 

 

食物安全焦點(2016年6月第119期)

Food Safety Focus (119th Issue, June 2016)

 

今期熱門焦點包括:

The topics of the current issue are:

 

·        準確的營養標籤:知情選購食物

·        Truthful Nutrition Labels Help Make Informed Food Choice

·        生蠔去或留？

·        Raw Oysters, Stay or Out?

·        用完即棄的PET膠樽與食物安全

·        Disposable PET Bottles and Food Safety

·        生杏仁含致命氰化物

·        Lethal Cyanide in Raw Apricot Kernels

 

歡迎到以下網頁閱覽上述月刊:

You are most welcome to browse through the publication at:

 

中文:

http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html

English:

http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

 

 

消費者委員會聯合研究：湯水的鈉含量

Sodium Content in Soups

 

攝取過多鈉(鹽)可能會增加患上高血壓的風險。而高血壓若不及早診治，可引致心臟病和中風等慢性疾病。食物安全中心(中心)的總膳食研究指出湯水是本地成年人從食物攝取鈉的第二大來源。中心與消費者委員會合作，測試13種本港食肆常見的湯水的鈉含量，並檢視了數款預先包裝湯水樣本的營養標籤資料，以監察這些湯水的鈉含量。同時，亦希望透過比較同一種湯水在不同食肆或商店的鈉含量，藉此增加公眾認識及推動食物業界透過改良食品配方提供減鈉的湯水。

Consuming too much sodium (salt) may lead to developing hypertension. Untreated high blood pressure can lead to chronic diseases such as heart attack and stroke. Soups were found to be the second major contributors to the total dietary sodium intake of the adult population in Hong Kong. The Centre for Food Safety (CFS) and the Consumer Council (CC) thus has conducted a joint study, and tested the sodium content in 13 types of soups commonly available in local restaurants, as well as checked the nutrition labelling information of some of these prepackaged soups. This study aims to provide an update on the levels of sodium contents in these soups; and to compare the sodium contents in these products from different food outlets, with a view to informing the public and urging the trade to provide soups with less sodium through product reformulation.  

 

詳情請參閱以下網頁:

Please click on this webpage for details:

 

中文:

http://www.cfs.gov.hk/tc_chi/programme/programme_rafs/programme_rafs_n_01_20.html

English:

http://www.cfs.gov.hk/english/programme/programme_rafs/programme_rafs_n_01_20.html

 

 

小營廚減鹽減糖好煮意比賽 – 網上投票正式開始

Junior Chefs'Culinary Ideas of Salt and Sugar Reduction Competition – Public Voting for Most Liked Award

 

「小營廚減鹽減糖好煮意比賽」由食物安全中心與教育局合辦，降低食物中鹽和糖委員會、中華廚藝學院和家庭與學校合作事宜委員會協辦，各組別的入圍食譜已上載至專題網站作公開投票，各組別得票最高之食譜將獲選為「網上最具人氣獎」。投票由即日起至2016年6月22日中午12時止。

Junior Chefs'Culinary Ideas of Salt and Sugar Reduction Competition is co-organised by the Centre for Food Safety and the Education Bureau, in collaboration with the Committee on Salt and Sugar Reduction in Food, the Chinese Culinary Institute and the Committee on Home-School Co-operation. Recipes of finalist teams have been uploaded to a specific website for public voting. The recipe with the highest number of votes of each category will be awarded the Most Liked Award. Voting will end at 12:00 noon on 22nd June, 2016.

 

歡迎到以下網頁閱覽上述報告:

You are most welcome to browse through the report at:

 

中文:

http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/Websites_for_the_Cooking_Competition_Finalists.html

English:

http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/Websites_for_the_Cooking_Competition_Finalists.html

 

 

食物安全中心

Centre for Food Safety