FNSC3180 Food Microbiology, Chinese Univ of Hong Kong, by HS Kwan
Resources for Microbiology. This blog provides resources for the course FNSC3180/4180 Food Microbiology of CUHK. Check this blog often to see what is new. Your comments are welcome. From May, 2011 onwards, news, analyses, and investigation of foodborne microbial diseases are regularly posted in this blog. Analyses of foodborne microbial genomes from Kwan Lab are also posted here.
FNSC4180 |
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Wednesday, June 17, 2026
Friday, June 12, 2026
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Monday, June 8, 2026
父親節激抵二重賞 | 保健品低至6折 + 消費送高達$100現金券!把握至抵掃貨機會!
優惠由即日起至22/6,仲有會員專享優惠,立即睇下啦!
歡迎聯絡我們取得更詳細資訊: gogoherbs.health@gmail.com - Tel : (852) 3702 6959 - Whatsapp : (852) 5483 0695 - 網店 : www.gogoherbs.com
Room D, 5/F, Lucky Horse Industrial Building, 64 Tong Mei Road, Mong Kok (main entrance at 1-7 Bute Street), Hong Kong
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