Friday, February 22, 2019

Food Alert - Not to consume a batch of bottled salted egg paste suspected to contain excessive Staphylococcus aureus / 食物警報 - 不要食用一批懷疑含過量金黃葡萄球菌的瓶裝鹹蛋醬

Dear Sir/Madam,
 
We have issued a food alert regarding "Not to consume a batch of bottled salted egg paste suspected to contain excessive Staphylococcus aureus".

Please check the following link for further details.
https://www.cfs.gov.hk/english/whatsnew/whatsnew_fa/2019_359.html

 

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).
 
Centre for Food Safety
 

***********************************************************
 
各位先生/女士:
 
我們剛發出關於"不要食用一批懷疑含過量金黃葡萄球菌的瓶裝鹹蛋醬"的食物警報。


詳情請參閱以下連結:
https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fa/2019_359.html

 
如有任何查詢,請與我們聯絡(電郵地址:rc@fehd.gov.hk)
如想取消[食物安全電子信息]的用戶登記,請透過上述電郵地址或傳真號碼 2893 3547 通知我們。
 
食物安全中心


 

No comments:

Post a Comment