Resources for Microbiology.
This blog provides resources for the course FNSC3180/4180 Food Microbiology of CUHK. Check this blog often to see what is new. Your comments are welcome.
From May, 2011 onwards, news, analyses, and investigation of foodborne microbial diseases are regularly posted in this blog. Analyses of foodborne microbial genomes from Kwan Lab are also posted here.
Agency Strengthens Customer Service for Accessing Data
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) released today the Annual Sampling Program Plan and Residue Sampling Plans for fiscal year 2019 and its first 2018 Annual Catalog of FSIS Sampling Projects.
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