May 13 - 19 is Food Allergy Awareness Week!
Are you living with a food allergy or know someone who is? It's important to know the steps to take to prevent the possibility of an allergic reaction. One of those steps includes knowing how to read a food label & doing so each time you purchase any food product. |
We're also celebrating Ramadan this week! Tuesday, May 15th marked the beginning of Ramadan. Planning ahead for Eid celebrations? Remember to keep food safety on the menu! Great tips and more here: go.usa.gov/xQQEX |
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