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Resources for Microbiology. This blog provides resources for the course FNSC3180/4180 Food Microbiology of CUHK. Check this blog often to see what is new. Your comments are welcome. From May, 2011 onwards, news, analyses, and investigation of foodborne microbial diseases are regularly posted in this blog. Analyses of foodborne microbial genomes from Kwan Lab are also posted here.
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Thursday, July 28, 2022
Food Alert - Not to consume a kind of imported corn chips due to possible contamination with tropane alkaloids atropine and scopolamine 食物警報 - 不要食用一款可能受莨菪烷生物鹼阿托品及東莨菪鹼污染的進口粟米片
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