"Development of a food safety information database for Greater China" (Clink here to enter the Database)
is now published in the journal "Food Control"
Readers can download the paper from the above link until March 11, 2016 here.
FNSC4180 |
 Food Factory Field Trip Old Picture |
Friday, January 22, 2016
New Publication of KwanLab in the journal Food Control
I am pleased to announced that my laboratory published our paper
Thursday, January 21, 2016
FNSC4180 Food Microbiology 2013-14 Student Project Posters
Please comment and also click on the reactions
Group A1
Group A2
Group A5
Group A6
Group A7
Group A8
Group B1
Group B2
Group B3
Group B4
Group B5
Group B6
Group B7
Group B8
Group A1
E-news on 21.01.2016
致食物安全電子資訊訂閱者:
Dear E-news recipients,
以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:
"基因改造食物多面睇"簡訊 (2015年12月第24期)
GM Food Newsletter (24th Issue, Dec 2015)
最新一期「基因改造食物多面睇」簡訊已出版，內容包括「防褐變蘋果」，「不易碰傷變黑和減少釋出丙烯酰胺的馬鈴薯」，「"益心"大豆」，「"防癌"菠蘿」以及「基因改造作物陸續面世」。
The latest issue of the GM Food Newsletter has been published. This issue includes "Non-browning apple", "Potato with bruise-resistance and reduced acrylamide-forming potential" , " "Heart-healthy" soya bean", " "Cancer-fighting" pineapple" and "GM crops coming through the pipeline".
歡迎到以下網頁閱覽上述刊物:
You are most welcome to browse through the publications at:
中文:
http://www.cfs.gov.hk/tc_chi/programme/programme_gmf/files/gmnews24c.pdf
English:
http://www.cfs.gov.hk/english/programme/programme_gmf/files/gmnews24e.pdf
傳達資源小組的主題展覽
Theme Exhibitions in Communication Resource Unit
中心轄下的傳達資源小組於1月至3月舉辦「處理食物十誡」及「食物安全條例」展覽。展覽活動包括播放教育短片及設置展板讓市民增加對食物安全的認識，更備有各種食物安全宣傳單張供公眾取閱。小組位於九龍旺角花園街市政大廈8樓，歡迎到場觀賞。
The Communication Resource Unit (CRU) of the CFS will organize exhibitions on the theme of "Ten Golden Rules for Safe Food Preparation" and "Food Safety Ordinance" from January to March. The exhibitions include short food safety and education videos and exhibition boards to enrich the public's knowledge on food safety. You are welcome to join us at the CRU at 8/F, Fa Yuen Street Municipal Services Building, Mongkok, Kowloon.
請點擊查看具體時間:
Please click to see the schedule:
中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fstr/whatsnew_fstr_food_safety_charter_Exhibitions_Talks.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_fstr/whatsnew_fstr_food_safety_charter_Exhibitions_Talks.html
2015年11月份食物安全報告
Food Safety Report for November 2015
中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.
有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:
中文:
http://www.cfs.gov.hk/tc_chi/press/20151231_0441.html
English:
http://www.cfs.gov.hk/english/press/20151231_0441.html
食物安全巡迴展覽
Roving Exhibition on Food Safety
1月下旬的巡迴展覽內容包括營養標籤、孕婦食物安全建議及反式脂肪。展覽將設於元朗同益街市。
The coming exhibitions will be held in late January at Tung Yick Market in Yuen Long. Panels cover topics on nutrition labelling, food safety advice for pregnant women and trans fats.
請點擊查看具體時間:
Please click to see the schedule:
中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
食物安全中心
Centre for Food Safety
Sunday, January 17, 2016
hskwanyout sent you a video: "Food Safety in the Supply Chain"
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| hskwanyout has shared a video with you on YouTube:
In this University of Wisconsin-Madison program, leading experts from Donna Shalalaa, former secretary for the department of health and human services, to Barry Carpenter, president of the National Meat Association, executive director of the National Meat Association, look at U.S. National School Lunch Program as a case study to weigh in on food safety within the food supply chain. Learn about how science, technology and policy impact food safety from the beginning to end of the food supply chain. This program's objectives are to educate the viewer about the organisms that make us sick, how these organisms get into our food supply chain and what we can do to protect ourselves from food borne illnesses.
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| © 2012 YouTube, LLC 901 Cherry Ave, San Bruno, CA 94066 | |
Wednesday, January 13, 2016
Monday, January 11, 2016
Kwan H S sent you a video: "How It's Made Eggs"
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Saturday, January 9, 2016
Shoppers warned to be wary of egg cartons stored on warm shelves
http://dailym.ai/1MYwkb7
Sent from my iPad
http://dailym.ai/1MYwkb7
Sent from my iPad
Thursday, January 7, 2016
E-news on 07.01.2016
以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:
食物安全焦點(2015年12月第113期)
Food Safety Focus (113th Issue, December 2015)
今期熱門焦點包括:
The topics of the current issue are:
‧ 加工肉類、紅肉與癌症
‧ Processed Meat, Red Meat and Cancer
‧ 淺談蠔的食物安全風險
‧ Overview of Food Safety Risks of Oysters
‧ 帶食物探病？小心李斯特菌！
‧ Bringing Food into Hospital? Watch Out for Listeria!
‧ 櫻桃拔蘭地含可能令人類患癌的物質
‧ Probable Human Carcinogen in Cherry Brandy
歡迎到以下網頁閱覽上述月刊:
You are most welcome to browse through the publication at:
中文:
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html
盆菜時令食品調查
Seasonal food surveillance project on poon choi
中心最近完成一項盆菜時令食品調查，評估其食用安全，有關調查的詳情及結果已上載於中心網頁。
The CFS has recently completed a seasonal food surveillance project assessing the food safety of poon choi. The details and results have been uploaded onto the CFS website.
有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:
中文:
http://www.cfs.gov.hk/tc_chi/press/20151230_0440.html
English:
http://www.cfs.gov.hk/english/press/20151230_0440.html
食物安全知多啲 2016
Know more about Food Safety 2016
中心轄下的傳達資源小組在2016年於九龍旺角花園街123號A花園街市政大廈8樓舉辦"食物安全知多啲 2016"活動。活動期間，在傳達資源小組展覽室播放簡短而有趣的食物安全教育錄影片。此外，場地還會設置展板，介紹食物中毒、食物標籤及防腐劑等衞生常識，並有各種宣傳單張供公眾取閱。
The Communication Resource Unit (CRU) of the CFS is going to launch a campaign in 2016 on "Know more about Food Safety 2016" at 8/F, Fa Yuen Street Municipal Services Building, 123A Fa Yuen Street, Mongkok, Kowloon. Short and interesting food safety and education videos will be shown, exhibition boards covering the topics of Food Poisoning, Food Labelling and Preservatives will be displayed; and various types of pamphlets are also available for collection by the public.
詳情請參閱以下網頁:
Please click on this webpage for details:
中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_know_more_about_food_safety_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_know_more_about_food_safety_2016.html
食物安全巡迴展覽
Roving Exhibition on Food Safety
2016年1月的巡迴展覽內容包括營養標籤，反式脂肪、有機食物、殘餘獸藥、天然毒素、雪卡毒素、食物安全5要點、控制食物温度及孕婦食物安全建議。展覽將設於鴨脷洲街市、將軍澳中心、九龍城街市及元朗同益街市。
The coming exhibitions will be held in January 2016 at Ap Lei Chau Market, Park Central, Tseung Kwan O, Kowloon City Market and Tung Yick Market, Yuen Long. Panels cover topics on Nutrition Labelling, Trans Fats, Organic Food, Veterinary Drug Residues, Natural Toxins, Ciguatoxins, 5 Keys for Food Safety, Control of Food Temperature and Food Safety Advice for Pregnant Women.
請點擊查看具體時間:
Please click to see the schedule:
中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
食物安全中心
Centre for Food Safety
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