(1) 預先包裝食物檢測之營養素含量及致敏物檢測結果每月報告(2024年6月) 為確保食品符合《規例》,中心一直有抽取預先包裝食物的樣本作檢測,其中包括檢測營養素含量及致敏物。由 2012年1月的檢測結果開始,中心每月在網頁上公布有關檢測結果,包括營養素標示值與檢測結果有差異的樣本詳情。自2012年4月1日起,有關含未有標示致敏物的食品樣本詳情亦會一併公布。 詳情請參閱以下網頁: https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/NL_Compliance_Test_Results_JUN_2024.html (2) 食安中心公布預先包裝乳酪和乳酪飲品營養標籤專項食品調查結果 中心於七月二十六日公布預先包裝乳酪和乳酪飲品營養標籤專項食品調查結果。40個樣本全部通過檢測。 詳情請參閱以下網頁: https://www.cfs.gov.hk/tc_chi/press/20240726_11081.html (3) 二零二四年食物安全巡迴展覽 中心每年都會在各區舉辦多場主題展覽,內容包括展示以食物安全及營養等有關的不同主題的展板,藉此提高市民對選擇安全及適合的食物的知識。於2024年8月,中心將舉辦5場巡迴展覽。 詳情請參閱以下網頁: https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2024.html (4) 加工食品中的蠟樣芽孢桿菌 最近本港發生預先包裝食物含過量蠟樣芽孢桿菌的事件。請參閱以下網頁探討加工食品含蠟樣芽孢桿菌的風險及溫度控制的重要性: https://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf_97_01.html 食物安全中心 1.8.2024 =========================================================== Dear E-news recipients, News on the Centre for Food Safety (CFS) online: (1) Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Food and Drugs (Composition and Labelling) Regulations (for the month of June 2024) CFS has been testing, among other things, nutrients and allergens in prepackaged food samples for compliance under the Regulations. Results of compliance test since January 2012 have been published on the CFS website in the form of monthly reports, which include details of the food samples with discrepancies between labelled and tested nutrient values. Results of those food samples with food allergens detected but undeclared are also published from 1 April 2012 onwards. Please click into the webpage for details: https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/NL_Compliance_Test_Results_JUN_2024.html (2) CFS announces test results of targeted surveillance on nutrition labelling of prepackaged yoghurts and yoghurt drinks CFS of the Food and Environmental Hygiene Department today (July 26) released the test results of a targeted food surveillance project on the nutrition labelling of prepackaged yoghurts and yoghurt drinks. The results of 40 samples tested were all satisfactory. Please click into the webpage for details: https://www.cfs.gov.hk/english/press/20240726_11081.html (3) Roving Exhibitions on Food Safety in 2024 CFS holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices. Five roving exhibitions will be held in Aug 2024. Please click into the webpage for details: https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2024.html (4) Bacillus cereus in Processed Food Recently, there were incidents involving prepackaged food products that had been contaminated with excessive amount of Bacillus cereus. Please click into the webpage to learn more about the risks of Bacillus cereus in processed food and the importance of temperature control: https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf_97_01.html Centre for Food Safety 1.8.2024 |