| 預防2019新型冠狀病毒病小貼士系列 Preventing COVID-19 Tips Series 雖然近日本港新型冠狀病毒病的確診個案增長有所緩和，但全球疫情仍然嚴峻反覆。食肆經營者不宜鬆懈，並應繼續保持高水平的清潔及衞生標準，遵守有關食物安全和衞生的建議，減低COVID-19在食肆傳播的風險。中心製作了一系列預防COVID-19的簡易小貼士，包括「保持社交距離」及「注意清潔衞生」，供業界使用。詳情請參閱以下網頁： The number of confirmed cases in Hong Kong appears to have stabilized in recent days. Nevertheless, the COVID-19 pandemic remains severe and volatile around the globe. Food premises operators should remain vigilant, maintain high standards of hygiene and cleanliness, and follow the related food safety and hygiene advices in order to minimise the risk of transmission of COVID-19 in food premises. The CFS has produced a series of simple tips on prevention of COVID-19 including “Maintain Social Distancing” and “Keep Clean & Hygiene” for trade’s use. Please click into the webpage for details: https://www.cfs.gov.hk/english/whatsnew/whatsnew_fstr/files/Maintain%20social%20distancing.pdf https://www.cfs.gov.hk/english/whatsnew/files/COVID_19_%20infographic_keep_clean_and_hygiene.pdf 食物安全焦點(2020年4月第165期) Food Safety Focus (165th Issue, April 2020) 今期熱門焦點包括: The topics of the current issue are: · 自備餐盒、外賣及外送食物的食用安全 · Eat Safe: Home-packed Meals, Takeaways and Delivered Foods · 疫症大流行之時在家烹調 · Home Cooking at the Time of a Pandemic · 金菇與李斯特菌 · Enoki Mushrooms and Listeria Monocytogenes · 預先包裝食品中未有標示的致敏物 · Undeclared Allergens in Prepackaged Foods 歡迎到以下網頁閱覽上述月刊： You are most welcome to read the publication at: 中文： https://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html English: https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html 2020年3月份預先包裝食物之營養素含量及致敏物檢測結果 Results of Compliance Test for Nutrition Labelling and Declaration of Allergens for March 2020 為確保預先包裝食品符合《食物及藥物(成分組合及標籤)規例》，中心自2012年起，一直有抽取預先包裝食物的樣本作檢測，其中包括檢測營養素含量及致敏物。2020年3月份有關營養素含量及致敏物檢測結果的報告，已上載到中心網頁。 The CFS has been testing, among other things, nutrients and allergens in prepackaged food samples for compliance under the Food and Drugs (Composition and Labelling) Regulations since 2012. The report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Regulations for March 2020 has been uploaded onto the CFS website. 詳情請參閱以下網頁： Please click into the webpage for details: 中文： https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/NL_Compliance_Test_Results_MAR_2020.html English: https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/NL_Compliance_Test_Results_MAR_2020.html | 
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