USDA Food Safety and Inspection Service Daily Digest Bulletin

USDA Launches Outreach Survey to Small and Very Small Meat and Poultry Establishments 06/22/2018 USDA Launches Outreach Survey to Small and Very Small Meat and Poultry Establishments The U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is conducting a survey to help enhance the creation and delivery of information and resources for small and very small meat and poultry processing and slaughter establishments. FSIS Notice 32-18 06/22/2018 FSIS Notice 32-18  Actions to Take in Raw Poultry Establishments Exceeding Salmonella Performance Standards. Quay Corporation Recalls Pork Products Produced Without Benefit Of Inspection 06/22/2018 Quay Corporation Recalls Pork Products Produced Without Benefit Of Inspection The Quay Corporation, a Skokie, Ill. establishment, is recalling approximately 258,121 pounds of pork lard products that were produced without the benefit of federal inspection. Stay Connected:   Subscriber Services: Preferences | Unsubscribe | Help | Questions? Contact Us This email was sent to hskwan288.course4180@blogger.com using GovDelivery Communications Cloud on behalf of the USDA Food Safety and Inspection Service · United States Department of Agriculture · 1400 Independence Ave., S.W. · Washington D.C. 20250 · 800-439-1420