FNSC3180 Food Microbiology, Chinese Univ of Hong Kong, by HS Kwan: August 2016

Wednesday, August 24, 2016

Food Alert - Call to stop consuming dried puffer fish containing tetrodotoxin 食物警報 - 呼籲市民停止食用含河豚毒素的河豚魚乾

Dear Sir/Madam,

We have issued a food alert regarding "Call to stop consuming dried puffer fish containing tetrodotoxin".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=157

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"呼籲市民停止食用含河豚毒素的河豚魚乾"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=157

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心

Thursday, August 18, 2016

Food Alert - CFS urges public not to consume plasticiser-tainted bottled tartare sauce imported from UK 食物警報 - 食安中心呼籲市民停止食用一款英國進口受塑化劑污染的瓶裝醬料

Dear Sir/Madam,

We have issued a food alert regarding "CFS urges public not to consume plasticiser-tainted bottled tartare sauce imported from UK".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=156

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"食安中心呼籲市民停止食用一款英國進口受塑化劑污染的瓶裝醬料"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=156

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心

E- news - 18.08.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

即食食品含凝固酶陽性葡萄球菌專項調查
Results of targeted surveillance on coagulase-positive staphylococci organisms in ready-to-eat food

中心最近完成一項評估即食食品含凝固酶陽性葡萄球菌(包括金黃葡萄球菌)情況的專項食品調查。結果顯示，全部樣本通過檢測。
CFS announced the results of a recently completed targeted food surveillance project on coagulase-positive staphylococci organisms (including Staphylococcus aureus) in ready-to-eat food, which showed that all samples passed the test.

有關之新聞公報可瀏覽以下網頁 :
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160726_0586.html
English:
http://www.cfs.gov.hk/english/press/20160726_0586.html

已獲小量豁免產品名單
List of Small Volume Exemption Products

根據小量豁免制度，在香港每年銷售量不超過30,000件的相同版本預先包裝食物，可獲授予營養標籤豁免。有關豁免產品名單已上載中心網頁。
Under the Small Volume Exemption (SVE) Scheme, prepackaged foods of the same version with annual sales volume in Hong Kong not exceeding 30,000 units may be granted with exemption from providing nutrition labelling. List of SVE products has been uploaded onto the CFS website.

詳情請參閱以下網頁:
Please click on this webpage for details:

中文:
http://www.cfs.gov.hk/tc_chi/programme/programme_nifl/files/SVE_exempted_product_c.pdf
English:
http://www.cfs.gov.hk/english/programme/programme_nifl/files/SVE_exempted_product_e.pdf

食物安全巡迴展覽
Roving Exhibition on Food Safety

食物安全巡迴展覽將於8月22日在愛秩序灣街市舉行，讓市民認識食物安全5要點、反式脂肪及基因改造食物。
A roving exhibition on 5 keys to food safety, trans fats and genetically modified food will be held on 22.8.2016 at Aldrich Bay Market.

請點擊查看具體時間:
Please click to see the schedule:

中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html

食物安全中心
Centre for Food Safety

Monday, August 15, 2016

Food Alert - A kind of raw goat milk cheese imported from France contaminated by Shiga toxin-producing E. coli 食物警報 - 一款法國進口生羊奶芝士受產志賀毒素大腸桿菌污染

Dear Sir/Madam,

We have issued a food alert regarding "A kind of raw goat milk cheese imported from France contaminated by Shiga toxin-producing E. coli".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=155

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"一款法國進口生羊奶芝士受產志賀毒素大腸桿菌污染"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=155

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心

Saturday, August 6, 2016

Food Alert - Urine samples from certain pigs imported from the Mainland containing veterinary drug residues 食物警報 - 部分從內地進口豬隻尿液樣本含獸藥殘餘

Dear Sir/Madam,

We have issued a food alert regarding "Urine samples from certain pigs imported from the Mainland containing veterinary drug residues".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=154

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"部分從內地進口豬隻尿液樣本含獸藥殘餘"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=154

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心

Friday, August 5, 2016

Food Alert - Not to consume two batches of prepackaged fish roe suspected to be contaminated with Listeria monocytogenes 食物警報 - 不要食用兩批懷疑受李斯特菌污染的預先包裝飛魚籽

Dear Sir/Madam,

We have issued a food alert regarding "Not to consume two batches of prepackaged fish roe suspected to be contaminated with Listeria monocytogenes".

Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=153

For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士：

我們剛發出關於"不要食用兩批懷疑受李斯特菌污染的預先包裝飛魚籽"的食物警報。

詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=153

如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心

Thursday, August 4, 2016

E-news on 04.08.2016

致食物安全電子資訊訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:

食物安全焦點 (2016年7月第120期)
Food Safety Focus (120th Issue, July 2016)

今期熱門焦點包括 :
The topics of the current issue are:

• 燕麥中的草甘膦
• Glyphosate in Oats
• 水果的外衣─蠟
• The Coat on Fruits – Wax?
• 布魯氏菌病與羊肉製品
• Brucellosis and Lamb Products
• 湯水鹽含量大不同
• When It Comes to Salt, Not All Soups are Created Equal

歡迎到以下網頁閱覽上述月刊 :
You are most welcome to browse through the publication at:

中文 :
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

即食食品含沙門氏菌專項調查
Results of targeted surveillance on Salmonella in ready-to-eat food

中心最近完成一項評估即食食品含沙門氏菌情況的專項食品調查。結果顯示，全部樣本通過檢測。
CFS announced the results of a recently completed targeted food surveillance project on Salmonella in ready-to-eat food, which showed that all samples passed the test.

有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:

中文:
http://www.cfs.gov.hk/tc_chi/press/20160715_0579.html
English:
http://www.cfs.gov.hk/english/press/20160715_0579.html

2016年6月份食物安全報告
Food Safety Report for June 2016

中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.