Resources for Microbiology. This blog provides resources for the course FNSC3180/4180 Food Microbiology of CUHK. Check this blog often to see what is new. Your comments are welcome. From May, 2011 onwards, news, analyses, and investigation of foodborne microbial diseases are regularly posted in this blog. Analyses of foodborne microbial genomes from Kwan Lab are also posted here.
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Tuesday, May 24, 2016
Food Alert - Not to consume two batches of prepackaged frozen peas and vegetables which might be contaminated with Listeria monocytogenes 食物警報 - 不要食用兩批可能受李斯特菌污染的預先包裝冷藏青豆及蔬菜
We have issued a food alert regarding "Not to consume two batches of prepackaged frozen peas and vegetables which might be contaminated with Listeria monocytogenes".
Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=138
For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).
Centre for Food Safety
***********************************************************
各位先生/女士:
我們剛發出關於"不要食用兩批可能受李斯特菌污染的預先包裝冷藏青豆及蔬菜"的食物警報。
詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=138
如有任何查詢,請與我們聯絡(電郵地址:rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記,請透過上述電郵地址或傳真號碼 2893 3547 通知我們。
食物安全中心
Friday, May 20, 2016
Food Alert - Call to stop consuming consume a batch of dark chocolate containing harmful contaminants, namely benzo(a)pyrene (BaP) and polycyclic aromatic hydrocarbons (PAH) 食物警報 - 食物安全中心呼籲市民停止食用一批含有害污染物苯並[a]芘和多環芳香族碳氫化合物的黑朱古力
We have issued a food alert regarding "Call to stop consuming consume a batch of dark chocolate containing harmful contaminants, namely benzo(a)pyrene (BaP) and polycyclic aromatic hydrocarbons (PAH) ".
Please check the following link for further details.
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_e.pl?record=137
For further enquiries, you may contact us at <rc@fehd.gov.hk>.
Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).
Centre for Food Safety
***********************************************************
各位先生/女士:
我們剛發出關於"食物安全中心呼籲市民停止食用一批含有害污染物苯並[a]芘和多環芳香族碳氫化合物的黑朱古力"的食物警報。
詳情請參閱以下連結:
http://www.cfs.gov.hk/cgi-bin/cfsnew/fa/foodalert_c.pl?record=137
如有任何查詢,請與我們聯絡(電郵地址:rc@fehd.gov.hk)。
如想取消[食物安全電子信息]的用戶登記,請透過上述電郵地址或傳真號碼 2893 3547 通知我們。
食物安全中心
Thursday, May 19, 2016
E-news - 19.05.2016
致食物安全電子資訊訂閱者:
Dear E-news recipients,
以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:
2016年3月份食物安全報告
Food Safety Report for March 2016
中心會每月公布「食物安全報告」,分析當月的食品監察結果,令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.
有關之新聞公報可瀏覽以下網頁 :
Please click on this webpage for the related press release:
中文:
http://www.cfs.gov.hk/tc_chi/press/20160429_0513.html
English:
http://www.cfs.gov.hk/english/press/20160429_0513.html
已獲小量豁免產品名單
List of Small Volume Exemption Products
根據小量豁免制度,在香港每年銷售量不超過30,000件的相同版本預先包裝食物,可獲授予營養標籤豁免。有關豁免產品名單已上載中心網頁。
Under the Small Volume Exemption (SVE) Scheme, prepackaged foods of the same version with annual sales volume in Hong Kong not exceeding 30,000 units may be granted with exemption from providing nutrition labelling. List of SVE products has been uploaded onto the CFS website.
詳情請參閱以下網頁:
Please click on this webpage for details:
中文:
http://www.cfs.gov.hk/tc_chi/programme/programme_nifl/files/SVE_exempted_product_c.pdf
English:
http://www.cfs.gov.hk/english/programme/programme_nifl/files/SVE_exempted_product_e.pdf
食物安全巡迴展覽
Roving Exhibition on Food Safety
食物安全巡迴展覽將於5月31日在鰂魚涌街市舉行,讓市民認識食物安全5要點、雪卡毒素及基因改造食物。
A roving exhibition on 5 keys to food safety, ciguatoxins and genetically modified food will be held on 31 May at Quarry Bay Market.
請點擊查看具體時間:
Please click to see the schedule:
中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
食物安全中心
Centre for Food Safety
Thursday, May 5, 2016
E-news - 05.05.2016
致食物安全電子資訊訂閱者:
Dear E-news recipients,
以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:
食物安全焦點(2016年4月第117期)
Food Safety Focus (117th Issue, April 2016)
今期熱門焦點包括:
The topics of the current issue are:
歡迎到以下網頁閱覽上述月刊:
You are most welcome to browse through the publication at:
· 蔬菜中的除害劑殘餘
· Pesticide Residues in Vegetables
· 食物安全重點控制(HACCP) – 行之有效的食物安全系統
· HACCP – An Effective System to Improve Food Safety
· 河豚花膠含致命河豚毒素
· Puffer Fish Maws Contain Deadly Tetrodotoxin
· 蛋黃真本色
· The True Colour of Egg Yolk
中文:
http://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html
English:
http://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html
業界講座及「食物安全重點控制」工作坊
Trade Talk and Workshop on HACCP
中心現正舉辦2016年度食物業界講座及「食物安全重點控制」工作坊,向食物業從業員宣傳正確處理食物的方法 。 透過政府及業界的通力合作和積極參與,向業界推廣採用「食物安全重點控制」系統及在食物製造過程中實施「食物安全計劃」,使食物安全水平得以提升 。
The CFS is organizing the Food Safety Centre Trade Talk and Workshop on HACCP 2016 to publicize proper food handling to employees of food business. These seminars, coupled with the active participation and collaboration between the government and stakeholders, also promotes the adoption of the "Hazard Analysis and Critical Control Point (HACCP)" System and the development of "Food Safety Plan" in food processing, thereby enhancing food safety.
請點擊查看具體時間:
Please click to see the schedule:
中文:
English:
食物安全巡迴展覽
Roving Exhibition on Food Safety
5月的巡迴展覽內容包括營養標籤、反式脂肪、進食帶子和扇貝須知、基因改造食物、食物安全5要點及雪卡毒素。展覽將設於旺角花園街街市、荃灣楊屋道街市及東區鰂魚涌街市。
The coming exhibitions will be held in May at Fa Yuen Street Market in Mong Kok, Yeung Uk Road Market in Tsuen Wan and Quarry Bay Market in Eastern District. Panels cover topics on Nutrition Labelling, Trans Fats, Take Notice of Eating Scallops, Genetically Modified Food, 5 Keys to Food Safety and Ciguatoxins.
請點擊查看具體時間:
Please click to see the schedule:
中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2016.html
食物安全中心
Centre for Food Safety