致食物安全電子資訊訂閱者:
Dear E-news recipients,
以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:
有關小量豁免制度的收費及小量豁免首次申請的新安排
New arrangement for Small Volume Exemption (SVE) Fees and first SVE application
食物進口管制系統在2014年3月24日提升後，容許營養資料標籤制度之小量豁免首次申請，以香港政府認可的核證機關所發出的數碼證書經該系統提交。在提交首次申請後，每名豁免享有人會獲分配一個賬戶。另外，從2014年3月24日起，經該系統提交的新申請費用由345元下調至265元；續期申請的費用亦由335元調低至250元。
After upgrading the Food Import Control System on 24 March 2014, first Small Volume Exemption application under the Nutrition Labelling Scheme could be submitted through this system with the submission of digital certificate issued by the Government-recognised Certification Authorities. After the first application, each grantee will be allocated with one account. Moreover, with effect from 24 March 2014, the fees for new and renewal applications submitted through the system are reduced from $345 to $265 and from $335 to $250 respectively.
詳情請參閱以下網頁:
Please click on this webpage for details:
中文: http://www.cfs.gov.hk/tc_chi/programme/programme_nifl/programme_nifl_Application_for_Exemption_from_NL_under_SVE_New_Arrangement.html
English: http://www.cfs.gov.hk/english/programme/programme_nifl/programme_nifl_Application_for_Exemption_from_NL_under_SVE_New_Arrangement.html
2014年2月份食物安全報告
Food Safety Report for February 2014
中心會每月公布「食物安全報告」，分析當月的食品監察結果，令市民可適時地獲得最新的食物安全資訊。
As a way to deliver the latest food safety information timely to the public, the CFS releases the "Food Safety Report" every month, giving an account of the food surveillance sample result analyses.
歡迎到以下網頁閱覽2014年2月的「食物安全報告」:
You are most welcome to browse through the report for February 2014:
中文: http://www.cfs.gov.hk/tc_chi/programme/programme_fs/files/2014_food_safety_report_02_c.pdf
English: http://www.cfs.gov.hk/english/programme/programme_fs/files/2014_food_safety_report_02_e.pdf
2014年2月份預先包裝食物之營養素含量及致敏物檢測結果
Results of Compliance Test for Nutrition Labelling and Declaration of Allergens for February 2014
《食物及藥物(成分組合及標籤)規例》之營養素含量及致敏物檢測結果2014年2月份報告已上載到中心網頁。
Monthly Report on Results of Compliance Test for Nutrition Labelling and Declaration of Allergens under the Food and Drugs (Composition and Labelling) Regulations for February 2014 has been uploaded onto the CFS website.
歡迎到以下網頁閱覽上述報告:
You are most welcome to browse through the report at:
中文: http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/NL_Compliance_Test_Results_FEB_2014.html
English: http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/NL_Compliance_Test_Results_FEB_2014.html
食物安全巡迴展覽
Roving Exhibitions on Food Safety
4月的巡迴展覽內容包括營養標籤、食物安全條例、雪卡毒素、食物安全五要點、反式脂肪、有機食物、預防食物交叉污染、除害劑殘餘、獸藥殘餘及天然毒素。展覽將設於西貢清水灣半島(住宅)、筲箕灣愛東商場、新灣仔街市、北區政府合署及天水圍天慈商場。
The coming exhibitions will be held in April 2014. The venues include Oscar By The Sea in Sai Kung (Residential), Oi Tung Shopping Centre in Shau Kei Wan, New Wan Chai Market, Northern District Government Offices and Tin Tsz Shopping Centre in Tin Shui Wai. Panels cover topics on nutrition labelling, Food Safety Ordinance, ciguatoxins, 5 keys to food safety, trans fats, organic food, prevention of cross contamination, pesticide residues, veterinary drug residues and natural toxins.
請點擊查看具體時間:
Please click to see the schedule:
中文: http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2014.html
English: http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2014.html
食物安全中心
Centre for Food Safety
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