食物安全電子信息 E-News (15 May 2025)

致食物安全電子信息訂閱者： Dear E-news recipients, 以下資訊已上載到食物安全中心（中心）網站： News on the Centre for Food Safety (CFS) website : (1) 2025年食物安全巡迴展覽 食物安全中心每年都會在各區舉辦多場主題展覽，內容包括展示以食物安全及營養等有關的不同主題的展板，藉此提高市民對選擇安全及適合的食物的知識。 2025年5月，中心將於藍地街市、北河街街市、海港政府大樓及大角咀街市舉辦 4場巡迴展覽。詳情請參閱以下網頁： https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html (2) 食物安全中心公布三月份食物安全報告 中心每月公布「食物安全報告」，分享食物監測結果，令市民可適時獲得最新的食物安全資訊。 歡迎到以下網頁閱覽上述報告： https://www.cfs.gov.hk/tc_chi/press/20250430_11589.html (3) 食物安全節目頻道「食電視」 新一集「食電視」咪哽親特約：競技遊戲節目精華《哽人大挑戰》已經於食物安全中心YouTube頻道首播，並在中心的Facebook和Instagram專頁同步上映。 詳情請參閱以下網頁： YouTube: https://www.youtube.com/watch?v=PXgUhbF30ZE Facebook: https://www.facebook.com/story.php?story_fbid=988597850119067&id=100069065834959&mibextid=wwXIfr&rdid=RGNPOwJPUcn1QCCZ Instagram: https://www.instagram.com/reel/DJEQxqWBi1C/?igsh=NXA0b3NzN2IyZG9h (4) 粽子食物安全 中國人在農曆五月初五端午節期間大多會按傳統吃粽子。從前，家家戶戶為應節都會自己動手裹粽子吃，但現在都市人生活忙碌，多改往酒樓、食店或超級市場買粽子。 歡迎到以下網頁閱覽有關選購、處理及進食粽子時的食物安全提示： https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_sfst/whatsnew_sfst_Rice_Dumplings_and_Food_Safety.html 食物安全中心 15.5.2025 ===========================================================   (1) Roving Exhibitions on Food Safety in 2025 The Centre for Food Safety (CFS) holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices. Four roving exhibitions will be held in Lam Tei Market, Pei Ho Street Market, Harbour Building and Tai Kok Tsui Market in May 2025. Please click into the webpage for details: https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html (2) Food safety report for March 2025 To deliver the latest food safety information timely to the public, the CFS announces the monthly "Food Safety Report", sharing the food surveillance results. You are most welcome to read the publication at: https://www.cfs.gov.hk/english/press/20250430_11589.html (3) “EAT TV” Food Safety Channel The latest episode of “EAT TV” on choking and improper eating habit has premiered on the CFS' YouTube channel, and is co-streamed on the CFS' Facebook and Instagram pages. Please click into the webpage for details: YouTube: https://www.youtube.com/watch?v=PXgUhbF30ZE Facebook: https://www.facebook.com/story.php?story_fbid=988597850119067&id=100069065834959&mibextid=wwXIfr&rdid=RGNPOwJPUcn1QCCZ Instagram: https://www.instagram.com/reel/DJEQxqWBi1C/?igsh=NXA0b3NzN2IyZG9h (4) Rice Dumplings and Food Safety It is a Chinese tradition to eat glutinous rice dumplings during the Dragon Boat Festival on the 5th day of the fifth month of the Lunar Calendar. In the old days, people used to make glutinous rice dumplings themselves to celebrate the Festival. However, the busy city life drives many people to purchase ready-made ones from restaurants, food shops or supermarkets. Please click into the webpage to view more safety tips on the purchase, preparation and consumption of glutinous rice dumplings: http://cfs.gov.hk/english/whatsnew/whatsnew_sfst/whatsnew_sfst_Rice_Dumplings_and_Food_Safety.html Centre for Food Safety 15.5.2025   如要檢視網站版本，請按此。 Please click here to view the web page version. 本食物安全電子信息的內容，包括但不限於所有文本、平面圖像、圖畫、圖片、照片以及數據或其他資料的匯編，均受版權保障。香港特別行政區政府是本信息內所有版權作品的擁有人。除非預先得到食物環境衞生署的書面授權，否則嚴禁複製、改編、分發、發布或向公眾提供該等版權作品。 The content available in this E-News, including but not limited to all text, graphics, drawings, diagrams, photographs and compilation of data or other materials are protected by copyright. The Government of the Hong Kong Special Administrative Region is the owner of all copyright works contained in this E-News . Any reproduction, adaptation, distribution, dissemination or making available of such copyright works to the public is strictly prohibited unless prior written authorization is obtained from the Food and Environmental Hygiene Department. 如要取消訂閱，請按此。 If you want to unsubscribe, please click here.