致食物安全電子資訊訂閱者:
Dear E-news recipients,
以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) online:
2016年12月份食物安全報告及2016年食物監察計劃全年總結
Food Safety Report for December and Summary of Food Surveillance Programme for 2016
中心會每月公布「食物安全報告」,分享食物監察結果,令市民可適時地獲得最新的食物安全資訊。
此外,總結2016年食物監察計劃,整體合格率為99.8%,與近年情況相若,顯示本港的食物安全一直維持在高水平。
As a way to deliver the latest food safety information timely to the public, the CFS announces the "Food Safety Report" every month, sharing the food surveillance results.
Besides, concluding the food surveillance programme for 2016, the overall satisfactory rate was 99.8%, which was comparable to the results in recent years. This indicates that food safety has been maintained at a high standard in Hong Kong.
有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:
中文:
http://www.cfs.gov.hk/tc_chi/press/20170127_0764.html
English:
http://www.cfs.gov.hk/english/press/20170127_0764.html
肉類添加二氧化硫專項食品調查
Targeted surveillance on use of sulphur dioxide in meat
中心公布肉類添加二氧化硫專項食品調查結果。在約六百個肉類樣本中,除十個樣本驗出含有不准在新鮮肉類中使用的二氧化硫外,其餘樣本全部通過檢測,整體合格率為百分之九十八點三。
CFS released the test results of a targeted food surveillance project assessing the use of sulphur dioxide in meat. Among some 600 samples tested, 10 samples were found to contain sulphur dioxide, a non-permitted preservative in fresh meat, while all remaining samples were satisfactory. The overall satisfactory rate was 98.3 per cent.
有關之新聞公報可瀏覽以下網頁:
Please click on this webpage for the related press release:
中文:
http://www.cfs.gov.hk/tc_chi/press/20170209_0774.html
English:
http://www.cfs.gov.hk/english/press/20170209_0774.html
食物安全巡迴展覽
Roving Exhibition on Food Safety
食物安全巡迴展覽將於2月22日在北角政府合署舉行,讓市民認識食物安全5要點、食物安全條例及反式脂肪。
A roving exhibition on 5 keys to food safety, Food Safety Ordinance and trans fat will be held on 22 February at North Point Government Offices.
請點擊查看具體時間:
Please click to see the schedule:
中文:
http://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2017.html
English:
http://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_Roving_Exhibition_2017.html
食物安全中心
Centre for Food Safety
No comments:
Post a Comment