【父親節＋畢業季】尚禮坊六月送禮指南，父親節、畢業季系列好禮同步推出，預訂從速，全港送遞！

尚禮坊六月第一封通訊已發佈

907 Silvercord Tower 2 30 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong

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Food Alert － Not to consume a batch of prepackaged frozen giant scarlet shrimps with mercury exceeding legal limit / 食物警報 － 不要食用一批汞含量超出法例標準的預先包裝急凍大紅蝦

Food Alert 食物警報   Dear Sir/Madam, We have issued a food alert regarding "Not to consume a batch of prepackaged frozen giant scarlet shrimps with mercury exceeding legal limit". Please check the following link for further details. https://www.cfs.gov.hk/english/whatsnew/whatsnew_fa/2025_590.html For further enquiries, you may contact us at rc@fehd.gov.hk. Should you wish to cancel your registration with E-news, please notify us either by email or by fax (no. 2893 3547). Centre for Food Safety *********************************************************** 各位先生／女士： 我們剛發出關於「不要食用一批汞含量超出法例標準的預先包裝急凍大紅蝦」的食物警報。 詳情請參閱以下連結： https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fa/2025_590.html 如有任何查詢，請與我們聯絡（電郵地址：rc@fehd.gov.hk）。 如想取消「食物安全電子信息」的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。 食物安全中心 Copyright © 2021 Centre for Food Safety. All rights reserved.

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Room D, 64/F, Longju Enterprise Building, 5 Tong Mei Road, Mong Kok (main entrance at 1-7 Bute Street), Hong Kong

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食物安全電子信息 E-news (5.6.2025)

致食物安全電子信息訂閱者： Dear E-news recipients, 以下資訊已上載到食物安全中心（中心）網站： News on the Centre for Food Safety (CFS) website : (1) 2025年食物安全巡迴展覽 中心每年都會在各區舉辦多場主題展覽，內容包括展示以食物安全及營養等有關的不同主題的展板，藉此提高市民對選擇安全及適合的食物的知識。 2025年6月，中心將於大成街街市、大圍街市、海富商場、青衣街市及愛秩序灣街市舉辦5場巡迴展覽。詳情請參閱以下網頁： https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html   (2) 食物安全中心公布粽子時令食品調查（第一期及第二期）結果 中心分別於5月16及23日公布，最近完成一項有關粽子的時令食品調查（第一期及第二期）。 詳情請參閱以下網頁： https://www.cfs.gov.hk/tc_chi/press/20250516_11611.html https://www.cfs.gov.hk/tc_chi/press/20250523_11622.html   (3) 食物安全焦點（2025年5月第226期） 最新一期的食物安全焦點已經出版。今期熱門焦點包括： 蒟蒻果凍的哽噎風險你要知 真空包裝－保持食物安全密封 蜜糖與嬰兒肉毒中毒 冰凍甜點中的李斯特菌 詳情請參閱以下網頁： https://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html   (4) 2025年4月份食物安全報告 中心每月公布「食物安全報告」，分享食物監測結果，令市民可適時獲得最新的食物安全資訊。 有關之新聞公報請瀏覽以下網頁： https://www.cfs.gov.hk/tc_chi/press/20250530_11630.html   (5) 大灣區食品標準 粵港澳大灣區標準（「灣區標準」）的建設可以促進三地互聯互通和融合發展，深化香港與內地和澳門之間的經貿交流和合作。 「灣區標準」是廣東當局聯繫粵港澳三地多個相關業界團體和企業、相關政府部門和機構、大學及專家共同研制，並在公開諮詢後制訂的。目前， 已制定及公布的「灣區標準」共有244項，涵蓋食品質量和安全、粵菜、預製菜、交通、機電產品，以至醫療、護理、教育及電競等領域。 詳情請參閱以下網頁： https://www.cfs.gov.hk/tc_chi/import/greater_bay_area_food_standards.html   食物安全中心 5.6.2025 ========================================== (1) Roving Exhibitions on Food Safety in 2025 The CFS holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices. Five roving exhibitions will be held in Tai Shing Street Market, Tai Wai Market, Hoi Fu Shopping Centre, Tsing Yi Market and Aldrich Bay Market in June 2025 Please click into the webpage for details: https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html   (2) CFS announces results of seasonal food surveillance on rice dumplings (first and second phase) The CFS of the Food and Environmental Hygiene Department on 16 & 23 Jun announced the test results of rice dumpling samples collected under a recently completed seasonal food surveillance project on rice dumplings (first and second phase). Please click into the webpage for details: https://www.cfs.gov.hk/english/press/20250516_11611.html https://www.cfs.gov.hk/english/press/20250523_11622.html   (3) Food Safety Focus (226th Issue, May 2025) The latest issue of Food Safety Focus is now available. The topics include: Choking Risks Associated with Konjac Jelly: What You Need to Know Vacuum Packaging – Keep Food Airtight and Safe Honey and Infant Botulism Listeria in Frozen Confections Please click into the webpage for details: https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html   (4) Food Safety Report for April 2025 To deliver the latest food safety information timely to the public, the CFS announces the monthly "Food Safety Report", sharing the food surveillance results. You are most welcome to read the publication at: https://www.cfs.gov.hk/english/press/20250530_11630.html   (5) Greater Bay Area Food Standards The development of the Guangdong-Hong Kong-Macao Greater Bay Area (GBA) standards can promote the interconnectivity and integrated development of the three places, deepening Hong Kong's economic and trade exchanges and co-operation with the Mainland and Macao. These GBA standards are drawn up after the Guangdong authorities' liaison with various relevant groups and enterprises from the trade, related government departments and organisations, universities and experts in Guangdong, Hong Kong and Macao, and are formulated after public consultations. Currently, a total of 244 GBA Standards have been formulated and promulgated, covering the fields of food quality and safety, Cantonese cuisine, prepared dishes, transportation, mechanical and electrical products, as well as medical care, nursing care, education and e-sports, etc. Please click into the webpage for details: https://www.cfs.gov.hk/english/import/greater_bay_area_food_standards.html   Centre for Food Safety 5.6.2025     如要檢視網站版本，請按此。 Please click here to view the web page version. 本食物安全電子信息的內容，包括但不限於所有文本、平面圖像、圖畫、圖片、照片以及數據或其他資料的匯編，均受版權保障。香港特別行政區政府是本信息內所有版權作品的擁有人。除非預先得到食物環境衞生署的書面授權，否則嚴禁複製、改編、分發、發布或向公眾提供該等版權作品。 The content available in this E-News, including but not limited to all text, graphics, drawings, diagrams, photographs and compilation of data or other materials are protected by copyright. The Government of the Hong Kong Special Administrative Region is the owner of all copyright works contained in this E-News . Any reproduction, adaptation, distribution, dissemination or making available of such copyright works to the public is strictly prohibited unless prior written authorization is obtained from the Food and Environmental Hygiene Department. 如要取消訂閱，請按此。 If you want to unsubscribe, please click here.

Not to consume a kind of ice cream detected with coliform bacteria counts exceeding legal limits

Food Alert 食物警報   Dear Sir/Madam, We have issued a Food Alert regarding “Not to consume a kind of ice cream detected with coliform bacteria counts exceeding legal limits”. ”. Please check the following link for further details. https://www.cfs.gov.hk/english/whatsnew/whatsnew_fa/2025_589.html   For further enquiries, you may contact us at <rc@fehd.gov.hk>. Should you wish to cancel your registration with E-news, please notify us either by email (same address as above) or by fax (no. 2893 3547).   Centre for Food Safety ***********************************************************   各位先生/女士：   我們剛發出關於“不要食用大腸菌群含量超出法例上限的雪糕” 的食物警報。   詳情請參閱以下連結: https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fa/2025_589.html   如有任何查詢，請與我們聯絡(電郵地址：rc@fehd.gov.hk)。 如想取消[食物安全電子信息]的用戶登記，請透過上述電郵地址或傳真號碼 2893 3547 通知我們。 食物安全中心 Copyright © 2021 Centre for Food Safety. All rights reserved.

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尚禮坊五月第四封通訊已發佈

907 Silvercord Tower 2 30 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong

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尚禮坊五月第三封通訊已發佈

907 Silvercord Tower 2 30 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong

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尚禮坊五月第二封通訊已發佈

907 Silvercord Tower 2 30 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong

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食物安全電子信息 E-News (15 May 2025)

致食物安全電子信息訂閱者： Dear E-news recipients, 以下資訊已上載到食物安全中心（中心）網站： News on the Centre for Food Safety (CFS) website : (1) 2025年食物安全巡迴展覽 食物安全中心每年都會在各區舉辦多場主題展覽，內容包括展示以食物安全及營養等有關的不同主題的展板，藉此提高市民對選擇安全及適合的食物的知識。 2025年5月，中心將於藍地街市、北河街街市、海港政府大樓及大角咀街市舉辦 4場巡迴展覽。詳情請參閱以下網頁： https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html (2) 食物安全中心公布三月份食物安全報告 中心每月公布「食物安全報告」，分享食物監測結果，令市民可適時獲得最新的食物安全資訊。 歡迎到以下網頁閱覽上述報告： https://www.cfs.gov.hk/tc_chi/press/20250430_11589.html (3) 食物安全節目頻道「食電視」 新一集「食電視」咪哽親特約：競技遊戲節目精華《哽人大挑戰》已經於食物安全中心YouTube頻道首播，並在中心的Facebook和Instagram專頁同步上映。 詳情請參閱以下網頁： YouTube: https://www.youtube.com/watch?v=PXgUhbF30ZE Facebook: https://www.facebook.com/story.php?story_fbid=988597850119067&id=100069065834959&mibextid=wwXIfr&rdid=RGNPOwJPUcn1QCCZ Instagram: https://www.instagram.com/reel/DJEQxqWBi1C/?igsh=NXA0b3NzN2IyZG9h (4) 粽子食物安全 中國人在農曆五月初五端午節期間大多會按傳統吃粽子。從前，家家戶戶為應節都會自己動手裹粽子吃，但現在都市人生活忙碌，多改往酒樓、食店或超級市場買粽子。 歡迎到以下網頁閱覽有關選購、處理及進食粽子時的食物安全提示： https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_sfst/whatsnew_sfst_Rice_Dumplings_and_Food_Safety.html 食物安全中心 15.5.2025 ===========================================================   (1) Roving Exhibitions on Food Safety in 2025 The Centre for Food Safety (CFS) holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices. Four roving exhibitions will be held in Lam Tei Market, Pei Ho Street Market, Harbour Building and Tai Kok Tsui Market in May 2025. Please click into the webpage for details: https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html (2) Food safety report for March 2025 To deliver the latest food safety information timely to the public, the CFS announces the monthly "Food Safety Report", sharing the food surveillance results. You are most welcome to read the publication at: https://www.cfs.gov.hk/english/press/20250430_11589.html (3) “EAT TV” Food Safety Channel The latest episode of “EAT TV” on choking and improper eating habit has premiered on the CFS' YouTube channel, and is co-streamed on the CFS' Facebook and Instagram pages. Please click into the webpage for details: YouTube: https://www.youtube.com/watch?v=PXgUhbF30ZE Facebook: https://www.facebook.com/story.php?story_fbid=988597850119067&id=100069065834959&mibextid=wwXIfr&rdid=RGNPOwJPUcn1QCCZ Instagram: https://www.instagram.com/reel/DJEQxqWBi1C/?igsh=NXA0b3NzN2IyZG9h (4) Rice Dumplings and Food Safety It is a Chinese tradition to eat glutinous rice dumplings during the Dragon Boat Festival on the 5th day of the fifth month of the Lunar Calendar. In the old days, people used to make glutinous rice dumplings themselves to celebrate the Festival. However, the busy city life drives many people to purchase ready-made ones from restaurants, food shops or supermarkets. Please click into the webpage to view more safety tips on the purchase, preparation and consumption of glutinous rice dumplings: http://cfs.gov.hk/english/whatsnew/whatsnew_sfst/whatsnew_sfst_Rice_Dumplings_and_Food_Safety.html Centre for Food Safety 15.5.2025   如要檢視網站版本，請按此。 Please click here to view the web page version. 本食物安全電子信息的內容，包括但不限於所有文本、平面圖像、圖畫、圖片、照片以及數據或其他資料的匯編，均受版權保障。香港特別行政區政府是本信息內所有版權作品的擁有人。除非預先得到食物環境衞生署的書面授權，否則嚴禁複製、改編、分發、發布或向公眾提供該等版權作品。 The content available in this E-News, including but not limited to all text, graphics, drawings, diagrams, photographs and compilation of data or other materials are protected by copyright. The Government of the Hong Kong Special Administrative Region is the owner of all copyright works contained in this E-News . Any reproduction, adaptation, distribution, dissemination or making available of such copyright works to the public is strictly prohibited unless prior written authorization is obtained from the Food and Environmental Hygiene Department. 如要取消訂閱，請按此。 If you want to unsubscribe, please click here.