Thursday, January 9, 2025

【Gogo Herbs 新春限定優惠三重奏】精選保健品6折起 + 大派利是總值超過HKD$10000 + 買貓糧送貓罐頭!數量有限,速來搶購!

Hello,立即點擊查詢Gogo Herbs 新春限時優惠!
歡迎聯絡我們取得更詳細資訊: gogoherbs.health@gmail.com   - Tel : (852) 3702 6959   - Whatsapp : (852) 5483 0695   - 網店 : www.gogoherbs.com

Room D, 5th Floor, Longju Enterprise Building, 64 Tong Mi Road, Mong Kok, Hong Kong

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Wednesday, January 8, 2025

【2025 賀年送禮 倒數2週!】全城熱賣熊貓主題賀年禮籃、精選年花年桔,企業首選!香港送貨上門,批量訂購享折扣!

尚禮坊1月第二封通訊已發佈

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Friday, January 3, 2025

【2025蛇年送禮】新春限定熊貓主題禮籃上線!蛇年賀年禮籃現正接受預訂,歡迎批量訂購,全國送遞,香港送貨上門

尚禮坊1月第一封通訊已發佈

907 Silvercord Tower 2 30 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong

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Thursday, January 2, 2025

食物安全電子信息 E-News (2 January 2025)

Centre for Food Safety E-news

致食物安全電子信息訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) website :


 

 

(1)   食物安全焦點 (202412月第221)

 

最新一期的食物安全焦點已經出版。今期熱門焦點包括:

l  食物中的金屬污染物第III部分-食物攙雜(金屬雜質含量)規例的建議修訂

l  糖醇概覽

l  沙門氏菌與意大利芝士蛋糕

l  提防狂蜜病中毒

 

歡迎到以下網頁閱覽上述月刊:https://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsf.html

 

 

(2)   食物安全中心公布第二次總膳食研究首份報告

 

食物安全中心(中心)於12月20日公布香港第二次總膳食研究的首份報告。這份報告就食物中亞硫酸鹽的含量及相關的膳食攝入量進行了研究。結果顯示,香港市民每日從膳食攝入亞硫酸鹽的份量,遠低於每日可攝入量,對健康構成影響的機會不大。

 

報告詳情請瀏覽以下網頁:

https://www.cfs.gov.hk/tc_chi/programme/programme_firm/programme_tds_2nd_HKTDS_report_Sulphites.html

 

 

(3)   二零二年食物安全巡迴展覽

 

中心每年都會在各區舉辦多場主題展覽,內容包括展示以食物安全及營養等有關的不同主題的展板,藉此提高市民對選擇安全及適合的食物的知識。於2025年1月,中心將舉辦5場巡迴展覽。

 

詳情請參閱以下網頁:

https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html

 

 

 

(4)   中心公布袋裝飯糰的微生物質素風險評估研究結果

 

中心於12月30日公布袋裝飯糰的微生物質素風險評估研究結果,全部樣本在致病菌(即李斯特菌、金黃葡萄球菌和蠟樣芽孢桿菌)方面,均符合微生物含量的食物安全準則,整體質素令人滿意。

 

詳情請參閱以下網頁:

https://www.cfs.gov.hk/tc_chi/programme/programme_rafs/programme_rafs_fm_01_31.html  

 

 

 

食物安全中心

2.1.2025

 

 

 

 

 

=============================================================

 

Dear E-news recipients,

 

News on the Centre for Food Safety (CFS) online:

 

 

(1)   Food Safety Focus (221th Issue, December 2024)

 

The latest issue of Food Safety Focus is now available.  The topics include:

-      Metallic Contaminants in Food Part III – Proposed Changes to the Food Adulteration (Metallic Contamination) Regulations

-       Sugar Alcohols – an Overview

-       Salmonella and Tiramisu

-       Beware of Mad Honey Poisoning

 

You are most welcome to read the publication at:

https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsf.html

 

 

(2)   CFS announces results of first report under Second Hong Kong Total Diet Study

 

The Centre for Food Safety (CFS) of the Food and Environmental Hygiene Department released the first report under the Second Hong Kong Total Diet Study on December 20. This report examined the levels of sulphites in food and the associated dietary exposure. The findings showed that the Hong Kong population's dietary exposure to sulphites was well below the Acceptable Daily Intake (ADI) allocated for sulphites, indicating a low health concern.

 

Please click into the webpage for details:

https://www.cfs.gov.hk/english/programme/programme_firm/programme_tds_2nd_HKTDS_report_Sulphites.html

 

 

(3)   Roving Exhibitions on Food Safety in 2025

 

CFS holds a series of exhibitions across the territory every year. Panels covering different topics such as food safety and nutrition are shown to enhance public knowledge on how to make safe and suitable food choices. Five roving exhibitions will be held in Jan 2025.

 

Please click into the webpage for details:

https://www.cfs.gov.hk/english/whatsnew/whatsnew_act/whatsnew_act_roving_exhibition_2025.html

 

 

(4)   CFS announces risk assessment study results on microbiological quality of packaged rice balls

 

CFS announced the results of a risk assessment study on the microbiological quality of packaged rice balls on December 30. All samples were compliant with the microbiological food safety criteria for pathogenic bacteria (i.e. Listeria monocytogenes, Staphylococcus aureus and Bacillus cereus). The overall result was satisfactory.

 

Please click into the webpage for details:

https://www.cfs.gov.hk/english/programme/programme_rafs/programme_rafs_fm_01_31.html

 

 

 

Centre for Food Safety

2.1.2025

 

如要檢視網站版本,請按此
Please click here to view the web page version.


本食物安全電子信息的內容,包括但不限於所有文本、平面圖像、圖畫、圖片、照片以及數據或其他資料的匯編,均受版權保障。香港特別行政區政府是本信息內所有版權作品的擁有人。除非預先得到食物環境衞生署的書面授權,否則嚴禁複製、改編、分發、發布或向公眾提供該等版權作品。
The content available in this E-News, including but not limited to all text, graphics, drawings, diagrams, photographs and compilation of data or other materials are protected by copyright. The Government of the Hong Kong Special Administrative Region is the owner of all copyright works contained in this E-News . Any reproduction, adaptation, distribution, dissemination or making available of such copyright works to the public is strictly prohibited unless prior written authorization is obtained from the Food and Environmental Hygiene Department.

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Friday, December 27, 2024

【2025蛇年新年送禮】過百款 農曆新年、熊貓主題禮籃、賀年便攜迷你禮盒,送員工、送客戶、送親友,直達中港澳,歡迎企業機構批量訂購

尚禮坊12月第四封通訊已發佈

907 Silvercord Tower 2 30 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong

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Thursday, December 19, 2024

Food Alert - Do not consume a batch of imported pistachio cream product suspected to be contaminated with aflatoxin

Food Alert 食物警報


 

Dear Sir/Madam,

We have issued a food alert regarding "Do not consume a batch of imported pistachio cream product suspected to be contaminated with aflatoxin".

Please check the following link for further details.
https://www.cfs.gov.hk/english/whatsnew/whatsnew_fa/2024_579.html

For further enquiries, you may contact us at rc@fehd.gov.hk.
Should you wish to cancel your registration with E-news, please notify us either by email or by fax (no. 2893 3547).

Centre for Food Safety

***********************************************************

各位先生/女士:

我們剛發出關於「不要食用一批可能受黃曲霉毒素污染的進口開心果醬產品」的食物警報。

詳情請參閱以下連結:
https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fa/2024_579.html

如有任何查詢,請與我們聯絡(電郵地址:rc@fehd.gov.hk)。
如想取消「食物安全電子信息」的用戶登記,請透過上述電郵地址或傳真號碼 2893 3547 通知我們。

食物安全中心



Copyright © 2021 Centre for Food Safety. All rights reserved.

Wednesday, December 18, 2024

【聖誕限時激賞】$198/3樽保健品驚喜福袋+$530/2樽皇牌組合優惠!即日起至24/12,數量有限,售完即止!

Hello,立即點擊查詢Gogo Herbs 聖誕節驚喜優惠!
歡迎聯絡我們取得更詳細資訊: gogoherbs.health@gmail.com   - Tel : (852) 3702 6959   - Whatsapp : (852) 5483 0695   - 網店 : www.gogoherbs.com

Room D, 5th Floor, Longju Enterprise Building, 64 Tong Mi Road, Mong Kok, Hong Kong

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食物安全電子信息 E-news (19.12.2024)

Centre for Food Safety E-news

致食物安全電子信息訂閱者:
Dear E-news recipients,

以下資訊已上載到食物安全中心(中心)網站:
News on the Centre for Food Safety (CFS) website :


 

(1) 《食物攙雜(金屬雜質含量)規例》的建議修訂

政府就《食物攙雜(金屬雜質含量)規例》(第132V章)的建議修訂已經展開公眾諮詢,期間將會舉行兩場諮詢會。諮詢為期兩個月,至2025年2月16日止。

詳情請參閱以下網頁:
https://www.cfs.gov.hk/tc_chi/whatsnew/whatsnew_fstr/whatsnew_fstr_PA_Food_Adulteration_Metallic_Contamination_2.html


(2) 食物安全中心公布火鍋食物專題調查結果

食物安全中心於12月4日公布,最近完成一項普及食品的專題調查,評估火鍋食物的食用安全。344個火鍋食物樣本全部通過檢測。

詳情請參閱以下網頁:
https://www.cfs.gov.hk/tc_chi/press/20241204_11317.html


(3) 盆菜微生物含量調查結果滿意

食物安全中心於12月9日公布,最近完成一項有關盆菜微生物含量的時令食品調查,全部樣本通過檢測。發言人提醒市民亦應注意均衡飲食,避免過量進食高熱量、高糖分、高鹽分或高脂肪的食品。

詳情請參閱以下網頁:
https://www.cfs.gov.hk/tc_chi/press/20241209_11323.html


(4) 食物安全通訊及食物安全廣播站第99期(2024年12月)

最新一期的「食物安全通訊 (公眾篇)」及「食物安全廣播站 (食物業)」已經出版。

歡迎到以下網頁閱覽上述季刊:

https://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fsb_202404.html
https://www.cfs.gov.hk/tc_chi/multimedia/multimedia_pub/multimedia_pub_fse_202404.html


食物安全中心
19.12.2024

===========================================================

(1) Proposed Amendments to the Food Adulteration (Metallic Contamination) Regulations

The Government has launched a public consultation exercise on the proposed amendments to the Food Adulteration (Metallic Contamination) Regulations (Cap. 132V). Two consultation forums will be arranged, and the consultation will last for two months until 16 February 2025.

Please click into the webpage for details:
https://www.cfs.gov.hk/english/whatsnew/whatsnew_fstr/whatsnew_fstr_PA_Food_Adulteration_Metallic_Contamination_2.html


(2) Centre for Food Safety announces test results on hot pot food samples

The Centre for Food Safety has announced on December 4 the test results of a recently completed surveillance project assessing the food safety of hot pot cuisine. A total of 344 hot pot food samples were collected and all passed the tests.

Please click into the webpage for details:
https://www.cfs.gov.hk/english/press/20241204_11317.html


(3) Test results of microbiological quality of poon choi satisfactory

The Centre for Food Safety has announced on December 9 the test results of a recently completed seasonal food surveillance project on the microbiological quality of poon choi. All samples passed the tests. The spokesman reminded that the public should maintain a balanced diet and avoid eating too much food with high levels of energy, sugar, salt or fat.

Please click into the webpage for details:
https://www.cfs.gov.hk/english/press/20241209_11323.html


(4) Food Safety Bulletin & Food Safety Express 99th Issue (12/2024)

The latest issue of Food Safety Bulletin (for Consumers) and Food Safety Express (for
Food Trade) has been published.

You are most welcome to read the publication at:

https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fsb_202404.html
https://www.cfs.gov.hk/english/multimedia/multimedia_pub/multimedia_pub_fse_202404.html


Centre for Food Safety
19.12.2024

 

如要檢視網站版本,請按此
Please click here to view the web page version.


本食物安全電子信息的內容,包括但不限於所有文本、平面圖像、圖畫、圖片、照片以及數據或其他資料的匯編,均受版權保障。香港特別行政區政府是本信息內所有版權作品的擁有人。除非預先得到食物環境衞生署的書面授權,否則嚴禁複製、改編、分發、發布或向公眾提供該等版權作品。
The content available in this E-News, including but not limited to all text, graphics, drawings, diagrams, photographs and compilation of data or other materials are protected by copyright. The Government of the Hong Kong Special Administrative Region is the owner of all copyright works contained in this E-News . Any reproduction, adaptation, distribution, dissemination or making available of such copyright works to the public is strictly prohibited unless prior written authorization is obtained from the Food and Environmental Hygiene Department.

如要取消訂閱,請按此
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Tuesday, December 17, 2024

【聖誕送禮最後召集】GGB 聖誕禮物籃最後一週,即將售罄!2025 新年禮物/蛇年禮籃熱賣中,新鮮生果、名酒美食應有盡有,欲購從速!

尚禮坊12月第三封通訊已發佈

907 Silvercord Tower 2 30 Canton Road, Tsim Sha Tsui, Kowloon, Hong Kong

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