Dear students,
Clarification:
Group B will present on 14/4/2012, Saturday, in MMW Engineering Building Room 713.
Group A will present on 21/4/2012, Saturday, in Science Centre L5.
Resources for Microbiology. This blog provides resources for the course FNSC3180/4180 Food Microbiology of CUHK. Check this blog often to see what is new. Your comments are welcome. From May, 2011 onwards, news, analyses, and investigation of foodborne microbial diseases are regularly posted in this blog. Analyses of foodborne microbial genomes from Kwan Lab are also posted here.
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Saturday, April 14, 2012
Friday, April 13, 2012
Sunday, April 8, 2012
Answer to questions on presentation and poster from a student
Dear xxxxx,
Sorry for not replying soon. I have been traveling with only limited time and internet connection.
Your proposal is reasonable. You can focus on any aspects of the area for presentation and poster. You need to judge what is most important and most interesting in your topic.
Just do what you think appropriate.
Best,
HS Kwan
PS. You can use whatever format you think appropriate: PPT, talk show, stand-up comedian show, radio, TV, play, and so on. You are the master of your presentation and poster.
Sorry for not replying soon. I have been traveling with only limited time and internet connection.
Your proposal is reasonable. You can focus on any aspects of the area for presentation and poster. You need to judge what is most important and most interesting in your topic.
Just do what you think appropriate.
Best,
HS Kwan
PS. You can use whatever format you think appropriate: PPT, talk show, stand-up comedian show, radio, TV, play, and so on. You are the master of your presentation and poster.
Thursday, March 22, 2012
GMP-3
Good Manufacturing Practices Training Video
http://www.youtube.com/watch?v=V7yiCZ_DKIY&feature=related
GMP-2
Good Manufacturing Practices for the Food Industry
http://www.youtube.com/watch?v=o9PGH0JJ7J0&feature=results_main&playnext=1&list=PL722EF456FB4EB371
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