Resources for Microbiology.
This blog provides resources for the course FNSC3180/4180 Food Microbiology of CUHK. Check this blog often to see what is new. Your comments are welcome.
From May, 2011 onwards, news, analyses, and investigation of foodborne microbial diseases are regularly posted in this blog. Analyses of foodborne microbial genomes from Kwan Lab are also posted here.
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Monday, April 23, 2018
Review question 1 201617 paper B4
Q: B4 f. A: Find the odd one. It was No. 24 patient. Incubation period much longer than the other patients in the two outbreaks.
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